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TUTY ANGGRAINI

Universitas Andalas S1 - Teknologi Pangan dan Hasil Pertanian SINTA ID : 6010903
1.462
SINTA Score Overall
410
SINTA Score 3Yr
1.124
Affil Score
317
Affil Score 3Yr
Latest number of publications
  Scopus Analysis  

Effect of Microwave-Assisted Extract (MAE) on Functional Properties, Digestibility, and Glycemic Index of Arrowroot Starch (Maranta arundinacea)
Q4 as Journal Food Science and Technology (United States)
Author Order : 2 of 4     Creator : Harni M.
2024 0 cited
Profiling the Volatile Compound of Indonesian Rendang Using GC-MS/MS Analysis
Q2 as Journal OnLine Journal of Biological Sciences
Author Order : 3 of 7     Creator : Syukri D.
2024 0 cited
Mini Review Uncaria gambir as the Potential Commodities from West Sumatra, Indonesia: A Mini Review
Q3 as Journal Asian Journal of Plant Sciences
Author Order : 1 of 2     Creator : Anggraini T.
2023 1 cited
The extraction effect of the skin of dragon fruit (Hylocereus polyrhizus) to its phenolic compounds and its antioxidants: A review
Q4 as Conference Proceedin IOP Conference Series: Earth and Environmental Science
Author Order : 2 of 4     Creator : Harni M.
2023 0 cited
The characteristics of rosella flower ( Hibiscus sabdariffa) functional drink addition with red ginger ( Zingiber officinale) extract
Q4 as Conference Proceedin IOP Conference Series: Earth and Environmental Science
Author Order : 2 of 3     Creator : Yenrina R.
2023 0 cited
The characteristic of chili sauce with kolang kaling ( Arenga pinnata) addition as thickener
Q4 as Conference Proceedin IOP Conference Series: Earth and Environmental Science
Author Order : 1 of 3     Creator : Anggraini T.
2023 0 cited
The Addition Effect of Cinnamon Powder (Cinnamomum burmanii) on the Characteristics of Gluten-free Cookies Made from Tempeh and Mocaf Flour
Q4 as Conference Proceedin IOP Conference Series: Earth and Environmental Science
Author Order : 4 of 4     Creator : Yenrina R.
2022 1 cited
Potential Clitoria Ternatea as Colourant for Gambir Leaves Tea: the Antioxidant Activity, Polyphenols, Anthocyanins, Catechin, and Epigallocatechin gallate
Q3 as Journal International Journal on Advanced Science, Engineering and Information Technology
Author Order : 1 of 4     Creator : Anggraini T.
2022 1 cited
The effect of pH and tanning agents on the quality of sheep leather using the ecoprinting dyeing method
Q4 as Conference Proceedin IOP Conference Series: Earth and Environmental Science
Author Order : 2 of 3     Creator : Maryati T.
2022 0 cited
The extraction of gambier by using ultrasonic assisted at various temperature
Q4 as Conference Proceedin IOP Conference Series: Earth and Environmental Science
Author Order : 1 of 3     Creator : Anggraini T.
2021 0 cited
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Summary

Article Quartile
Research Output
  Scopus GScholar WOS
Article 36 161 0
Citation 177 797 0
Cited Document 27 74 0
H-Index 7 14
i10-Index 6 22
G-Index 1 1
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