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WIDIASTUTI SETYANINGSIH

Universitas Gadjah Mada S2 - Magister Ilmu dan Teknologi Pangan SINTA ID : 44353
3.637
SINTA Score Overall
889
SINTA Score 3Yr
3.637
Affil Score
889
Affil Score 3Yr
Latest number of publications
  Scopus Analysis  

Advanced monitoring of psychoactive substances in hard candy using optimized ultrasound-assisted dispersive liquid-liquid microextraction and LC-MS/MS
Q1 as Journal Journal of Food Composition and Analysis
Author Order : 2 of 3     Creator : Mirahayu
2025 0 cited
Development and validation of microwave-assisted extraction for phenolic compound profiling in diverse oyster mushrooms (Pleurotus spp.) sourced from various geographical regions
Q1 as Journal Journal of Agriculture and Food Research
Author Order : 3 of 3     Creator : Harun M.U.
2025 0 cited
Effects of Consuming Pulsed UV Light-Treated Pleurotus citrinopileatus on Vitamin D Nutritional Status in Healthy Adults
Q1 as Journal Foods
Author Order : 9 of 10     Creator : Hsu C.C.
2025 1 cited
Optimized ultrasound-assisted extraction for phenolic and antioxidant analysis in purple senggani (Melastoma malabathricum) flowers: Influence of developmental stages
Q3 as Journal Food Chemistry Advances
Author Order : 4 of 4     Creator : Mareta D.T.
2025 0 cited
Characterization and Performance Evaluation of NADES-CAF in Ultrasound and Microwave Extraction of Phycocyanin from Arthrospira platensis
Q2 as Journal International Journal of Design and Nature and Ecodynamics
Author Order : 8 of 8     Creator : Susanti D.Y.
2025 0 cited
Optimization of ultrasound-assisted extraction using box-Behnken design, method validation, and analysis of phytochemicals from drying treatments in the application of Etlingera elatior inflorescence
Q3 as Journal Functional Foods in Health and Disease
Author Order : 3 of 4     Creator : Firdhauzi A.
2024 1 cited
Assessment of Solvent Extraction using Sonication to Recover Tryptophan from Kappaphycus alvarezii (Doty) Doty ex Silva: Experimental and Modelling
Q3 as Journal Trends in Sciences
Author Order : 0 of 7     Creator : Putra V.G.P.
2024 0 cited
Headspace gas chromatography with various sample preparation and chemometric approaches to improve discrimination of wild and feeding civet coffee
Q3 as Conference Proceedin IOP Conference Series: Earth and Environmental Science
Author Order : 5 of 6     Creator : Prajna D.
2024 1 cited
Comparing Conventional and Modern Methods for The Phycocyanin Extraction from Spirullina sp
no-Q as Journal Advance Sustainable Science, Engineering and Technology
Author Order : 0 of 6     Creator : Marlina D.
2024 0 cited
Bioactive compounds of Citrus hystrix peel ethanolic extract and their antioxidant potential under hydrogen peroxide-induced oxidative stress in Caco-2 cells
Q1 as Journal Future Foods
Author Order : 3 of 5     Creator : Purba C.C.
2024 1 cited
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Summary

Article Quartile
Research Output
  Scopus GScholar WOS
Article 88 128 63
Citation 1029 1606 796
Cited Document 70 88 52
H-Index 18 21 16
i10-Index 31 44 23
G-Index 1 1 2
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