Teknologi Pangan

UNIVERSITAS PADJADJARAN KAB. SUMEDANG - JAWA BARAT, ID CODE PRODI : 41221 CODE PT : 001007
20
Authors
27.389
SINTA Score Overall
9.653
SINTA Score 3Yr
1.304
SINTA Score Overall Productivity
460
SINTA Score 3Yr Productivity
Latest number of publications
Laccase Characterization from Ganoderma lucidum Grown in Pineapple and Coffee Waste Substrates under Solid Fermentation
Q3 Journal Pakistan Journal of Biological Sciences
Creator : Yuliana T.
2025 0 cited
Improving the properties and sensory acceptability of vegan chocolate formulated with oat milk and soy protein isolate by incorporating encapsulated strawberry extract
Q2 Journal Applied Food Research
Creator : Indiarto R.
2025 0 cited
Recent advances in green halochromic smart film packaging: Investigating the natural colorant as biosensor in smart film packaging for real-time meat freshness monitoring
Q1 Journal Food Control
Creator : Latiff N.F.
2025 0 cited
An Evaluation on Physical Characteristics of Konjac Polysaccharides-Based Film Coating and Its Application for Strawberries Preservation
Q2 Journal Journal of Renewable Materials
Creator : Nurliasari D.
2025 0 cited
Arrowroot (Maranta arundinaceae L.) starch-based edible coating formulation and its application to shelf-life extension of tomato (Solanum lycopersicum L.)
Q1 Journal Carbohydrate Polymer Technologies and Applications
Creator : Marta H.
2025 0 cited
Quality improvement of plant-based white chocolate enriched with encapsulated blueberry juice
Q3 Journal Food Chemistry Advances
Creator : Indiarto R.
2025 0 cited
Unveiling microbial dynamics in terasi spontaneous fermentation: Insights into glutamate and GABA production
Q1 Journal Current Research in Food Science
Creator : Utama G.L.
2025 0 cited
Preface
Q3 Journal Green Energy and Technology
Creator : Lubis M.A.R.
2024 0 cited
Synbiotic Biscuit Potential Reducing Blood Sugar Levels In Wistar White Rats
Q3 Journal Current Research in Nutrition and Food Science
Creator : Moody S.D.
2024 0 cited
Modification of gadung (Dioscorea hispida Dennst) starch by ultrasonication and freeze moisture treatment
Q1 Journal Carbohydrate Polymer Technologies and Applications
Creator : Subroto E.
2024 1 cited
View more ...
Get More with SINTA Insight
Go to Insight
Article Quartile
Research Output
  Scopus GScholar WOS
Article 290 1,027 100
Citation 5,214 7,417 1,641
Get More with SINTA Insight

Go to Insight