Teknologi Rekayasa Pangan

POLITEKNIK NEGERI JEMBER KAB. JEMBER - JAWA TIMUR, ID CODE PRODI : 41203 CODE PT : 005019
10
Authors
7.141
SINTA Score Overall
2.249
SINTA Score 3Yr
714
SINTA Score Overall Productivity
225
SINTA Score 3Yr Productivity
Latest number of publication
Formation of furan in baby food products: Identification and technical challenges
WOS.SCI Edition   Core Collection COMPREHENSIVE REVIEWS IN FOOD SCIENCE AND FOOD SAFETY
Authors : Javed, F; Shahbaz, HM; Nawaz, A; Olaimat, AN; Stratakos, AC; Wahyono, A; Munir, S; Mueen-u...
MAY 2021 15 cited Scopus Indexed DOI : 10.1111/1541-4337.12732
Antioxidant activity and Total Phenolic Contents of Bread Enriched with Pumpkin Flour
WOS.ISTP Edition SECOND INTERNATIONAL CONFERENCE ON FOOD AND AGRICULTURE 2019
Authors : Wahyono, A; Dewi, AC; Oktavia, S; Jamilah, S; Kang, WW;
2020 9 cited Scopus Indexed DOI : 10.1088/1755-1315/411/1/012049
SWOT and Analytical Network Process (ANP) Analysis for Robusta Coffee Bean Development Strategy in Panti District, Jember Regency
WOS.ISTP Edition SECOND INTERNATIONAL CONFERENCE ON FOOD AND AGRICULTURE 2019
Authors : Kasutjianingati; Wahyono, A; Brilliantina, A; Novitasari, EK;
2020 1 cited Scopus Indexed DOI : 10.1088/1755-1315/411/1/012019
Antibacterial activity of cocoa pod husk phenolic extract against Escherichia coli for food processing
WOS.ISTP Edition 3RD INTERNATIONAL CONFERENCE ON GREEN AGRO-INDUSTRY AND BIOECONOMY (ICGAB 2019)
Authors : Diniardi, EM; Argo, BD; Wibisono, Y;
2020 6 cited Scopus Indexed DOI : 10.1088/1755-1315/475/1/012006
Some physical and mechanical properties of fermented Keluwak (Pangium edule Reinw) seed
WOS.ISTP Edition 3RD INTERNATIONAL CONFERENCE ON GREEN AGRO-INDUSTRY AND BIOECONOMY (ICGAB 2019)
Authors : Hawa, LC; Wibisono, Y; Roliannisa;
2020 0 cited Scopus Indexed DOI : 10.1088/1755-1315/475/1/012008
Quality characteristics and hypoglycaemic effects of rice bread containing Helianthus tuberosus powder
WOS.ISTP Edition SECOND INTERNATIONAL CONFERENCE ON FOOD AND AGRICULTURE 2019
Authors : Park, KH; Wahyono, A; Duong, NTT; Kang, WW;
2020 1 cited Scopus Indexed DOI : 10.1088/1755-1315/411/1/012050
Inhibition of Listeria monocytogenes by natural antimicrobial
WOS.ISTP Edition SECOND INTERNATIONAL CONFERENCE ON FOOD AND AGRICULTURE 2019
Authors : Budiati, T; Wibisono, Y; Pambayun, RA; Fahrezy, MF; Ariyani, R; Kurniawati, E; Suryaningsi...
2020 1 cited Scopus Indexed DOI : 10.1088/1755-1315/411/1/012042
Monitoring of banana deteriorations using intelligent-packaging containing brazilien extract (Caesalpina sappan L.)
WOS.ISTP Edition SECOND INTERNATIONAL CONFERENCE ON FOOD AND AGRICULTURE 2019
Authors : Ardiyansyah; Kurnianto, MF; Poerwanto, B; Wahyono, A; Apriliyanti, MW; Lestari, IP;
2020 9 cited Scopus Indexed DOI : 10.1088/1755-1315/411/1/012043
Feasibility study on the use of UV/Vis spectroscopy to measure total phenolic compound and pH in apple (Malus sylvestris L.) cv. Manalagi
WOS.ISTP Edition 3RD INTERNATIONAL CONFERENCE ON GREEN AGRO-INDUSTRY AND BIOECONOMY (ICGAB 2019)
Authors : Iqbal, Z; Kamal, MA; Komariyah, AN; Adiyaksa, IP; Argo, BD; Wibisono, Y; Damayanti, R;
2020 2 cited Scopus Indexed DOI : 10.1088/1755-1315/475/1/012003
Proper model of thin layer drying curve for taro (Colocasia esculeuta L. Schott) chips
WOS.SCI Edition   Core Collection INTERNATIONAL FOOD RESEARCH JOURNAL
Authors : Hawa, LC; Ubaidillah, U; Wibisono, Y;
FEB 2019 4 cited Scopus Indexed DOI :
View more ...
Get More with SINTA Insight
Go to Insight
Article Quartile
Research Output
  Scopus GScholar WOS
Article 102 644 27
Citation 639 2,959 234
Get More with SINTA Insight

Go to Insight