Pendidikan Tata Boga

UNIVERSITAS NEGERI MALANG KOTA MALANG - JAWA TIMUR, ID CODE PRODI : 83211 CODE PT : 001033
6
Authors
2.220
SINTA Score Overall
1.506
SINTA Score 3Yr
370
SINTA Score Overall Productivity
251
SINTA Score 3Yr Productivity
Latest number of publications
Apple Cider Drink with Additional Sugarcane Juice (Saccaharum Officinarum) as Anti-Diabetes and Obesity
no-Q Journal BIO Web of Conferences
Creator : Mariana R.R.
2024 0 cited
Clustering of Communicable Diseases in Indonesia and the Factors that Affect Them: 2018 Basic Health Research Data Statistical Review
Q2 Journal Journal of Population and Social Studies
Creator : Aidi M.N.
2024 0 cited
Flavonoid Isolates from Mesocarp of Watermelon (Citrullus Lanatus) And Their Activities as Pancreatic Lipase Inhibitor
Q4 Journal AIP Conference Proceedings
Creator : Wilujeng N.I.
2024 0 cited
Micronutrients and Nutrition Status of School-Aged Children in Indonesia
Q2 Journal Journal of Nutrition and Metabolism
Creator : Ernawati F.
2023 1 cited
UX Design of Digital Marketing Management System for Micro, Small, and Medium Enterprises to Increase Culinary Potential of Malang City
no-Q Journal ICEEIE 2023 - International Conference on Electrical, Electronics and Information Engineering
Creator : Hidayat W.N.
2023 0 cited
Evaluation of Nutritional Properties of Bread with Ginger Rhizome and Coriander Seed Powder
Q4 Journal AIP Conference Proceedings
Creator : Hidayati L.
2023 0 cited
Province clustering based on the percentage of communicable disease using the BCBimax biclustering algorithm
Q2 Journal Geospatial health
Creator : Aidi M.N.
2023 1 cited
Flavonoid isolates of fig (Ficus carica L.) leaf and the potency as anti obesity based on their activity as pancreatic lipase inhibitors
Q4 Journal AIP Conference Proceedings
Creator : Purnamasari G.I.
2023 0 cited
Feasibility and Potential Benefits of Using Moringa Oleifera Leaves Powder as Biocolour on Cendol Traditional Drink
Q2 Journal Journal of Culinary Science and Technology
Creator : Kiranawati T.M.
2023 0 cited
Primer Pairs Specificity Test for Frog Meat Identification Using PCR Technique
Q3 Journal Indonesian Journal of Chemistry
Creator : Haryono N.Y.
2023 0 cited
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Article Quartile
Research Output
  Scopus GScholar WOS
Article 35 565 0
Citation 52 2,073 0
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