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DIDING SUHANDY

Universitas Lampung S1 - Teknik Pertanian SINTA ID : 40630
2.891
SINTA Score Overall
691
SINTA Score 3Yr
2.891
Affil Score
691
Affil Score 3Yr
Latest number of Publication and Citations
Pemanfaatan Potensi Lokal: Pelatihan Diversifikasi Sukun untuk Ibu-Ibu PKK Desa Simbaringin
Authors : C Sugianti, DD Novita, D Suhandy, ZA Maktub, SA Wibowo Prosiding Seminar Nasional Pengabdian Masyarakat & CSR Fakultas Pertanian …, 2024
2024 1 cited
Rapid Authentication of Intact Stingless Bee Honey (SBH) by Portable LED-Based Fluorescence Spectroscopy and Chemometrics
Authors : D Suhandy, DF Al Riza, M Yulia, K Kusumiyati, M Telaumbanua, H Naito Foods 13 (22), 3648, 2024
2024 0 cited
Portable fluorescence spectroscopy for single-origin coffee authentication with 365 nm wavelength as excitation source
Authors : M Yulia, S Widodo, D Suhandy IOP Conference Series: Earth and Environmental Science 1290 (1), 012005, 2024
2024 0 cited
CLOUD-BASED PREDICTIVE MOBILE APPLICATION FOR ASSESSING HONEY PURITY FROM STINGLESS BEES
Authors : YA Purwanto, H Maulana, H Sukoco, D Suhandy Jurnal Ilmiah Kursor 12 (4), 191-200, 2024
2024 0 cited
Prediction of the purity of stingless bee honey using fluorescence-based UV-visible spectrum data with a generative model approach
Authors : H Maulana, YA Purwanto, SH Wijaya, H Sukoco, D Suhandy IOP Conference Series: Earth and Environmental Science 1386 (1), 012026, 2024
2024 0 cited
Discrimination between real and fake honey using portable fluorescence spectroscopy and simca
Authors : D Suhandy, M Yulia, DF Al Riza IOP Conference Series: Earth and Environmental Science 1290 (1), 012003, 2024
2024 0 cited
Headspace gas chromatography with various sample preparation and chemometric approaches to improve discrimination of wild and feeding civet coffee
Authors : D Prajna, M Barea-Sepúlveda, JLP Calle, D Suhandy, W Setyaningsih, ... IOP Conference Series: Earth and Environmental Science 1356 (1), 012037, 2024
2024 1 cited
Use of Portable Fluorescence Spectroscopy and SIMCA Method to Test The Authenticity of Apis mellifera Honey From Coffee Flower Nectar Mixed With Two Artificial Sweeteners
Authors : S Kuncoro, D Suhandy, W Warji, D Ervandi Jurnal Teknik Pertanian Lampung (Journal of Agricultural Engineering) 12 (4 …, 2023
2023 0 cited
The Authentication of Gayo Arabica Green Coffee Beans with Different Cherry Processing Methods Using Portable LED-Based Fluorescence Spectroscopy and Chemometrics Analysis
Authors : M Yulia, A Analianasari, S Widodo, K Kusumiyati, H Naito, D Suhandy Foods 12 (23), 4302, 2023
2023 3 cited
Enhanced differentiation of wild and feeding civet coffee using near-infrared spectroscopy with various sample pretreatments and chemometric approaches
Authors : D Prajna, M Álvarez, M Barea-Sepúlveda, JLP Calle, D Suhandy, ... Horticulturae 9 (7), 778, 2023
2023 6 cited
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Summary

Article Quartile
Research Output
  Scopus GScholar WOS
Article 69 240 34
Citation 644 1429 218
Cited Document 61 114 27
H-Index 14 19 7
i10-Index 25 42 5
G-Index 1 2 1
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