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Jurnal Penelitian Pascapanen Pertanian

BALAI BESAR PENELITIAN DAN PENGEMBANGAN PASCAPANEN PERTANIAN, KEMENTERIAN PERTANIAN P-ISSN : 2161192 E-ISSN : 25414054 Subject Area : Agriculture
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2019 2020 2021 2022 2023 2024
           
OPTIMIZATION OF RESISTANT STARCH FROM BANANA FLOUR CV. MAS KIRANA OFF GRADE TO PRODUCE YOGURT PREBIOTIC
Balai Besar Penelitian dan Pengembangan Pascapanen Pertanian Jurnal Penelitian Pascapanen Pertanian Vol 18, No 1 (2021): Jurnal Penelitian Pascapanen Pertanian 9-20
2021 DOI: 10.21082/jpasca.v18n1.2021.9-20 Accred : Sinta 2
CHARACTERISTIC OF PHYSICOCHEMICAL AND SENSORY CASSAVA STICK WITH THE SUBSTITUTION OF FERMENTED CASSAVA BAGASSE FLOUR
Balai Besar Penelitian dan Pengembangan Pascapanen Pertanian Jurnal Penelitian Pascapanen Pertanian Vol 18, No 1 (2021): Jurnal Penelitian Pascapanen Pertanian 21-30
2021 DOI: 10.21082/jpasca.v18n1.2021.21-30 Accred : Sinta 2
EXTRACTION OF BIOACTIVE COMPONENTS OF KETEPENG CINA (Senna alata L.) LEAFS USING ULTRASONIC AND MACERATION METHODS ON VARIOUS SOLUTION CONCENTRATIONS
Balai Besar Penelitian dan Pengembangan Pascapanen Pertanian Jurnal Penelitian Pascapanen Pertanian Vol 18, No 1 (2021): Jurnal Penelitian Pascapanen Pertanian 31-36
2021 DOI: 10.21082/jpasca.v18n1.2021.31-36 Accred : Sinta 2
EXTRACTION, CHARACTERIZATION AND APPLICATION OF CHITOSAN DERIVED FROM MAGGOT (BLACK SOLDIER FLY) WASTE AS EDIBLE COATING FOR RED GRAPES (Vitis vinifera)
Balai Besar Penelitian dan Pengembangan Pascapanen Pertanian Jurnal Penelitian Pascapanen Pertanian Vol 18, No 1 (2021): Jurnal Penelitian Pascapanen Pertanian 45-56
2021 DOI: 10.21082/jpasca.v18n1.2021.45-56 Accred : Sinta 2
THE EVALUATION OF AVOCADO (Persea americana Mill.) MATURITY LEVEL USING IMAGE PROCESSING TECHNOLOGY
Balai Besar Penelitian dan Pengembangan Pascapanen Pertanian Jurnal Penelitian Pascapanen Pertanian Vol 18, No 1 (2021): Jurnal Penelitian Pascapanen Pertanian 1-8
2021 DOI: 10.21082/jpasca.v18n1.2021.1-8 Accred : Sinta 2
CHARACTERIZATION OF SORGUM MUFFIN (Sorghum bicolor) OF KD 4 VARIETY WITH SOAKING GRAIN AND SORGUM FLOUR CONCENTRATION TREATMENT
Balai Besar Penelitian dan Pengembangan Pascapanen Pertanian Jurnal Penelitian Pascapanen Pertanian Vol 18, No 1 (2021): Jurnal Penelitian Pascapanen Pertanian 37-44
2021 DOI: 10.21082/jpasca.v18n1.2021.37-44 Accred : Sinta 2
ANTIOXIDANT ACTIVITY, DEXTROSE EQUIVALENT, TOTAL DISSOLVED SOLIDS, AND VISCOSITY OF MALTED RED RICE MILK AT DIFFERENT ENZYME CONCENTRATIONS
Balai Besar Penelitian dan Pengembangan Pascapanen Pertanian Jurnal Penelitian Pascapanen Pertanian Vol 18, No 2 (2021): Jurnal Penelitian Pascapanen Pertanian 57-62
2021 DOI: 10.21082/jpasca.v18n2.2021.57-62 Accred : Sinta 2
INCREASING PRODUCTION WEIGHT OF MODIFIED-BIOSILICA FROM RICE HUSK AND ITS APPLICATIONS AS REINFORCING FILLER IN RUBBER FINISHED GOODS
Balai Besar Penelitian dan Pengembangan Pascapanen Pertanian Jurnal Penelitian Pascapanen Pertanian Vol 18, No 2 (2021): Jurnal Penelitian Pascapanen Pertanian 63-74
2021 DOI: 10.21082/jpasca.v18n2.2021.63-74 Accred : Sinta 2
SUPLEMENTATION OF VIRGIN COCONUT OIL (VCO) PRODUCTS WITH INTARAN (Azadirachta indica) LEAF EXTRACT IN INHIBITING THE GROWTH OF ACNE BACTERIA Propianibacterium acnes
Balai Besar Penelitian dan Pengembangan Pascapanen Pertanian Jurnal Penelitian Pascapanen Pertanian Vol 18, No 3 (2021): Jurnal Penelitian Pascapanen Pertanian 131-138
2021 DOI: 10.21082/jpasca.v18n3.2021.131-138 Accred : Sinta 2
EFFECT OF COATING ON THE PHYSICAL AND MORPHOLOGICAL QUALITY OF FRESH HEN EGG DURING STORAGE
Balai Besar Penelitian dan Pengembangan Pascapanen Pertanian Jurnal Penelitian Pascapanen Pertanian Vol 18, No 2 (2021): Jurnal Penelitian Pascapanen Pertanian 93-104
2021 DOI: 10.21082/jpasca.v18n2.2021.93-104 Accred : Sinta 2
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