Teknik Kimia

UNIVERSITAS NEGERI SEMARANG KOTA SEMARANG - JAWA TENGAH, ID CODE PRODI : 24201 CODE PT : 001041
19
Authors
22.530
SINTA Score Overall
5.940
SINTA Score 3Yr
2.048
SINTA Score Overall Productivity
540
SINTA Score 3Yr Productivity
Latest number of publications
Equilibrium and thermodynamic adsorption on used cooking oil with low concentrations of fatty acids using Leucaena leucocephala as granular activated carbons
Q4 Journal AIP Conference Proceedings
Creator : Rengga W.D.P.
2024 0 cited
Preparation of Magnetic Activated Carbons from Cassava Peel using H3PO4 and KOH Activation by Microwave Heating for Naphthol Blue-Black Adsorption
Q3 Journal Trends in Sciences
Creator : Astuti W.
2024 0 cited
Synthesis of Metal-Organic Frameworks Zinc (II) with Optimum Slow Pyrolysis Process for Conductivity Performance
Q3 Journal E3S Web of Conferences
Creator : Rengga W.D.P.
2024 0 cited
Production of bio-oil from sugarcane bagasse by fast pyrolysis and removal of phenolic compounds
Q2 Journal Biomass Conversion and Biorefinery
Creator : Fardhyanti D.S.
2024 3 cited
Enhancing antifouling characteristics and performance against protein macromolecule foulant on PVDF membrane ultrafiltration with eco-friendly Arabic gum additive
Q2 Journal Journal of Macromolecular Science, Part A: Pure and Applied Chemistry
Creator : Putri R.D.A.
2023 1 cited
Comparative Study of Commercial Glass Fiber-Reinforced Polyester Composite Beams: Thermal Behavior and Durability to QUV Exposure
Q2 Journal Journal of The Institution of Engineers (India): Series D
Creator : Wulandari R.
2023 0 cited
Human Adsorption and Release of Ibuprofen from Silica-Carbon Composites Based on Rice Husks (Oryza sativa) and Banana Peels (Musa acuminata)
Q1 Journal Engineered Science
Creator : Rengga W.D.P.
2023 6 cited
Conversion of Free Fatty Acid in Calophyllum inophyllum Oil to Fatty Acid Ester as Precursor of Bio-Based Epoxy Plasticizer via SnCl2–Catalyzed Esterification
Q1 Journal Polymers
Creator : Kusumaningtyas R.D.
2023 1 cited
Physico-Chemical Characteristics of Novel Analog Rice from Fermented Sorghum Flour by Rhizopus oligosporus and Soybean Flour
Q3 Journal Current Research in Nutrition and Food Science
Creator : Bahlawan Z.A.S.
2023 0 cited
Characteristics and Antioxidant Activities of Three 'Beras Kencur' Effervescent Formulations
Q4 Journal IOP Conference Series: Earth and Environmental Science
Creator : Astuti W.
2023 0 cited
View more ...
Get More with SINTA Insight
Go to Insight
Article Quartile
Research Output
  Scopus GScholar WOS
Article 233 1,010 73
Citation 1,625 4,685 403
Get More with SINTA Insight

Go to Insight