Ilmu Pangan

UNIVERSITAS JENDERAL SOEDIRMAN KAB. BANYUMAS - JAWA TENGAH, ID CODE PRODI : 41121 CODE PT : 001023
5
Authors
7.442
SINTA Score Overall
1.870
SINTA Score 3Yr
1.488
SINTA Score Overall Productivity
374
SINTA Score 3Yr Productivity
Latest number of publications
Effect of Spice Powder on Physicochemical Characteristics, Functional Properties and Microbiological Quality in Soft Cheese
Q3 Journal Asian Journal of Dairy and Food Research
Creator : Arkan N.D.
2024 0 cited
Determination of different spice powder levels for soft cheese based on milk
Q3 Journal IOP Conference Series: Earth and Environmental Science
Creator : Arkan N.D.
2024 0 cited
Effect of Packaging and Storage Temperature to Quality and Shelf-life of Corn Egg-roll
Q4 Journal AIP Conference Proceedings
Creator : Aini N.
2023 0 cited
Antioxidant Properties of Coconut-Sugar Instant Coffee Beverages Produced using Red Palm Oil and Coffee Powder
Q3 Journal Current Research in Nutrition and Food Science
Creator : Dwiyanti H.
2023 0 cited
Characteristics of gluten-free cookies from konjac, jack beans and dragon fruit (Hylocereus undatus)
Q3 Journal IOP Conference Series: Earth and Environmental Science
Creator : Nurfirdausi A.
2023 0 cited
Evaluation of Colour and Physicochemical Properties of Annatto Seed Aquadest Extract in theVariation pH of Solvent
Q4 Journal AIP Conference Proceedings
Creator : Handayani I.
2023 0 cited
The Chemical Composition of Coconut Sap at Different Tapping Condition
Q4 Journal AIP Conference Proceedings
Creator : Haryanti P.
2023 0 cited
Characteristics of Cymbopogon Nardus L. Extract with Variations in Leaf Withering Time
Q4 Journal AIP Conference Proceedings
Creator : Purbowati I.S.M.
2023 0 cited
Development of breakfast food from black rice and porang supplemented with jackbean and red dragon fruit
Q3 Journal IOP Conference Series: Earth and Environmental Science
Creator : Zhafira A.S.
2023 0 cited
Study on physicochemical and sensory characteristics of peanut yoghurt
Q3 Journal Food Research
Creator : Lubna M.H.
2023 0 cited
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Research Output
  Scopus GScholar WOS
Article 71 459 24
Citation 905 3,419 509
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