Peternakan

UNIVERSITAS JENDERAL SOEDIRMAN KAB. BANYUMAS - JAWA TENGAH, ID CODE PRODI : 54031 CODE PT : 001023
6
Authors
5.217
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918
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0
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Latest number of publication
Development of Cheese as an Antioxidant Functional Food with the Addition of Orthodox Black Tea
WOS.ESCI Edition   Core Collection TROPICAL ANIMAL SCIENCE JOURNAL
Authors : Fadhlurrohman, I; Setyawardani, T; Sumarmono, J;
SEP 2023 0 cited Scopus Indexed DOI : 10.5398/tasj.2023.46.3.367
The physical characteristics of cheese made of milk, colostrum and both during the ripening
WOS.ESCI Edition   Core Collection JOURNAL OF THE INDONESIAN TROPICAL ANIMAL AGRICULTURE
Authors : Astuti, FD; Setyawardani, T; Santosa, SS;
MAR 2021 3 cited Scopus Indexed DOI : 10.14710/jitaa.46.1.75-83
Improving composition and microbiological characteristics of milk kefir using colostrum
WOS.SCI Edition   Core Collection FOOD SCIENCE AND TECHNOLOGY
Authors : Setyawardani, T; Sumarmono, J; Arief, II; Rahardjo, AHD; Widayaka, K; Santosa, SS;
DEC 2020 7 cited Scopus Indexed DOI : 10.1590/fst.31719
Performative and economic analysis on local duck farming in Central Java - Indonesia
WOS.ESCI Edition   Core Collection JOURNAL OF THE INDONESIAN TROPICAL ANIMAL AGRICULTURE
Authors : Ismoyowati, I; Pratama, BC; Innayah, MN;
SEP 2020 2 cited Scopus Indexed DOI : 10.14710/jitaa.45.3.234-242
Prolactin gene polymorphisms and associations with reproductive traits in Indonesian local ducks
WOS.ESCI Edition   Core Collection VETERINARY WORLD
Authors : Purwantini, D; Santosa, RSS; Santosa, SA; Susanto, A; Candrasari, DP; Ismoyowati, I;
NOV 2020 1 cited Scopus Indexed DOI : 10.14202/vetworld.2020.2301-2311
Heterosis Value Estimation of Magelang and Tegal Crossed Ducks Morphometrics Characteristics
WOS.ISTP Edition 1ST ANIMAL SCIENCE AND FOOD TECHNOLOGY CONFERENCE (ANSTC) 2019
Authors : Purwantini, D; Santosa, RSS; Santosa, SA; Ismoyowati; Rahayu, A;
2019 0 cited Scopus Indexed DOI : 10.1088/1755-1315/372/1/012029
Identification of Quantitative Characteristic and Association Between ACTA-1 Gene and Body Weight in Local Chicken
WOS.ISTP Edition 1ST ANIMAL SCIENCE AND FOOD TECHNOLOGY CONFERENCE (ANSTC) 2019
Authors : Andini, AS; Ismoyowati; Purwantini, D;
2019 0 cited Scopus Indexed DOI : 10.1088/1755-1315/372/1/012027
Effect of Beet Molasses as A Source of Energy on Performance of Broiler Chickens
WOS.ISTP Edition 1ST ANIMAL SCIENCE AND FOOD TECHNOLOGY CONFERENCE (ANSTC) 2019
Authors : Abdelgader, M; Haren, HIH; Ismoyowati; Iriyanti, N;
2019 1 cited Scopus Indexed DOI : 10.1088/1755-1315/372/1/012041
Texture Profile and Sensory Characteristics of Kefir with Colostrum Addition
WOS.ISTP Edition 1ST ANIMAL SCIENCE AND FOOD TECHNOLOGY CONFERENCE (ANSTC) 2019
Authors : Setyawardani, T; Sumarmono, J; Rahardjo, AHD; Widayaka, K; Santosa, RSS;
2019 1 cited Scopus Indexed DOI : 10.1088/1755-1315/372/1/012036
Phytogenic compounds do not interfere physiological parameters and growth performances on two Indonesian local breeds of ducks
WOS.ESCI Edition   Core Collection VETERINARY WORLD
Authors : Ismoyowati, I; Indrasanti, D; Mugiyono, S; Pangestu, M;
NOV 2019 2 cited Scopus Indexed DOI : 10.14202/vetworld.2019.1689-1697
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Article 75 689 27
Citation 260 3,558 60
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