Teknik Kimia

POLITEKNIK NEGERI BANDUNG KOTA BANDUNG - JAWA BARAT, ID CODE PRODI : 24401 CODE PT : 005004
15
Authors
4.228
SINTA Score Overall
1.927
SINTA Score 3Yr
282
SINTA Score Overall Productivity
128
SINTA Score 3Yr Productivity
Latest number of publications
Compressive strength of bacterial-based concrete materials using Bacillus megaterium bacteria
Q4 Journal AIP Conference Proceedings
Creator : Savira M.G.
2024 0 cited
Experimental analysis of transformer efficiency in relation to load resistance
Q4 Journal E3S Web of Conferences
Creator : Muldiani R.F.
2024 0 cited
Alginate encapsulation technology of bacteria for promising self-healing concrete
Q4 Journal E3S Web of Conferences
Creator : Mauludin L.M.
2024 0 cited
A Comparison of ethanol production utilizing separated hydrolysis fermentation and simultaneous saccharification and fermentation methods applied to Tanduk banana peel waste
Q4 Journal E3S Web of Conferences
Creator : Keryanti
2024 0 cited
NANOCELLULOSE SYNTHESIS BY ONE POT METHOD WITH Fe CATALYST AND GELATINE CAPPING AGENT
Q2 Journal Journal of Oil Palm Research
Creator : Elizabeth L.
2024 0 cited
Improved Joule Thomson equation of supercritical CO2-rich natural gas in separation system
Q1 Journal Natural Gas Industry B
Creator : Saripudin
2023 1 cited
A new approach of CO2 separation by applying rapid expansion of supercritical CO2 rich natural gas
Q1 Journal Petroleum Research
Creator : Saripudin
2023 1 cited
DELIGNIFICATION OF OIL PALM EMPTY FRUIT BUNCH UNDER MILD CONDITIONS BY AIR OXYGEN AND MANGANESE GLUCONATE
Q4 Journal Voprosy Khimii i Khimicheskoi Tekhnologii
Creator : Elizabeth L.
2022 0 cited
Sustainable Diesel from Pyrolysis of Unsaturated Fatty Acid Basic Soaps: The Effect of Temperature on Yield and Product Composition
Q1 Journal Molecules
Creator : Puspawiningtiyas E.
2022 5 cited
The Effect of Freeze Drying and Determination of Heat Transfer on Various Maturity Levels of Robusta Coffee Fruits
Q3 Journal International Journal on Advanced Science, Engineering and Information Technology
Creator : Hariyadi T.
2022 0 cited
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Article Quartile
Research Output
  Scopus GScholar WOS
Article 36 263 4
Citation 238 901 30
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