Kesehatan Masyarakat

UNIVERSITAS UDAYANA KAB. BADUNG - BALI, ID CODE PRODI : 13201 CODE PT : 001013
32
Authors
33.787
SINTA Score Overall
7.446
SINTA Score 3Yr
994
SINTA Score Overall Productivity
219
SINTA Score 3Yr Productivity
Latest number of publications
Deteksi Cemaran Escherichia Coli Dan Staphylococcus Aureus pada Pangan Tradisional Ayam Betutu di Destinasi Wisata Pantai Seminyak Bali
Study Program of Food Technology, Faculty of Agricultural Technology, Udayana University Jurnal Ilmu dan Teknologi Pangan (ITEPA) Vol 13 No 1 (2024): Jurnal ITEPA127-140
2024 DOI: 10.24843/itepa.2024.v13.i01.p09 Accred : Unknown
Pengaruh Penambahan Sari Jeruk Nipis (Citrus aurantifolia) Terhadap Aktivitas Antioksidan Loloh Don Cemcem (Spondies pinnata (L.F) Kurz.)
Study Program of Food Technology, Faculty of Agricultural Technology, Udayana University Jurnal Ilmu dan Teknologi Pangan (ITEPA) Vol 13 No 1 (2024): Jurnal ITEPA193-205
2024 DOI: 10.24843/itepa.2024.v13.i01.p13 Accred : Unknown
Pengaruh Penambahan Jenis Stabilizer terhadap Karakteristik Yoghurt Susu Kambing Etawa dengan Isolat Lactobacillus rhamnosus SKG34
Study Program of Food Technology, Faculty of Agricultural Technology, Udayana University Jurnal Ilmu dan Teknologi Pangan (ITEPA) Vol 13 No 1 (2024): Jurnal ITEPA64-78
2024 DOI: 10.24843/tepa.2024.v13.i01.p05 Accred : Unknown
Pengaruh Lama Perebusan Terhadap Kandungan Kafein Kopi Arabika (Coffea arabica L.) Kintamani
Study Program of Food Technology, Faculty of Agricultural Technology, Udayana University Jurnal Ilmu dan Teknologi Pangan (ITEPA) Vol 13 No 1 (2024): Jurnal ITEPA16-27
2024 DOI: 10.24843/itepa.2024.v13.i01.p02 Accred : Unknown
Pengaruh Suhu dan Lama Pengeringan terhadap Sifat Kimia dan Fungsional Tepung Kecambah Kacang Merah (Phaseolus Vulgaris L.)
Study Program of Food Technology, Faculty of Agricultural Technology, Udayana University Jurnal Ilmu dan Teknologi Pangan (ITEPA) Vol 13 No 2 (2024): Jurnal ITEPA347-357
2024 DOI: 10.24843/itepa.2024.v13.i02.p09 Accred : Unknown
Isolasi dan Karakterisasi Bakteri Asam Laktat (BAL) pada Sere Kedele di Kabupaten Gianyar
Study Program of Food Technology, Faculty of Agricultural Technology, Udayana University Jurnal Ilmu dan Teknologi Pangan (ITEPA) Vol 13 No 2 (2024): Jurnal ITEPA370-382
2024 DOI: 10.24843/itepa.2024.v13.i02.p11 Accred : Unknown
Identifikasi Bakteri Salmonella sp pada Bakso Ayam yang Dijual di Pasar Tradisional Kecamatan Denpasar Selatan
Study Program of Food Technology, Faculty of Agricultural Technology, Udayana University Jurnal Ilmu dan Teknologi Pangan (ITEPA) Vol 13 No 2 (2024): Jurnal ITEPA241-252
2024 DOI: 10.24843/itepa.2024.v13.i02.p02 Accred : Unknown
Indonesia's Directive Legislation: Balancing with Pancasila Law-Idea
Badan Pembinaan Ideologi Pancasila Pancasila: Jurnal Keindonesiaan Vol. 4 No. 2 (2024): VOLUME 4 NOMOR 2 OKTOBER 2024130-145
2024 DOI: 10.52738/pjk.v4i2.568 Accred : Sinta 3
QUO VADIS PENGATURAN PERKAWINAN CAMPURAN DALAM BINGKAI PEMBENAHAN HUKUM KEWARGANEGARAAN INDONESIA: Analisis Putusan Mahkamah Konstitusi Nomor 80/PUU-XIV/2016 dan Nomor 69/PUU-XIII/2015; Putusan Nomor 279/Pdt.G/2006/PA.Jpr; Nomor 297/Pdt/2009/PT.Smg; dan Nomor 321/Pdt/2009/PT.Smg
Komisi Yudisial RI Jurnal Yudisial Vol. 17 No. 2 (2024): Child Protection167-190
2024 DOI: 10.29123/jy.v17i2.703 Accred : Unknown
HIGH-INTENSITY LASER THERAPY TO TREAT NEUROPATHIC PAIN IN POST-HERPETIC NEURALGIA
PERDOSSI (Perhimpunan Dokter Spesialis Saraf Indonesia Cabang Malang) - Indonesian Neurological Association Branch of Malang cooperated with Neurology Residency Program, Faculty of Medicine Brawijaya University, Malang, Indonesia MNJ (Malang Neurology Journal) Vol. 9 No. 1 (2023): January65-69
2023 DOI: 10.21776/ub.mnj.2023.009.01.14 Accred : Sinta 2
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Research Output
  Scopus GScholar WOS
Article 231 1,962 130
Citation 3,126 11,290 1,651
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