Illmu Dan Teknologi Pangan

UNIVERSITAS UDAYANA KAB. BADUNG - BALI, ID CODE PRODI : 41121 CODE PT : 001013
5
Authors
4.726
SINTA Score Overall
1.469
SINTA Score 3Yr
788
SINTA Score Overall Productivity
245
SINTA Score 3Yr Productivity
Latest number of publications
Screening of Lactobacillus rhamnosus-producing gamma aminobutyric acid (GABA) isolated from Sumbawa mare milk and its potential application to increase GABA content in fermented milk
Q3 Journal Food Research
Creator : Nursini N.W.
2022 0 cited
In vitro evaluation of ?-glucosidase inhibitor and antioxidant activity of Lactobacillus isolates and their antidiabetic potential
Q4 Journal Malaysian Journal of Microbiology
Creator : Puspawati N.N.
2022 0 cited
Bacterial desulfurization of dibenzothiophene by pseudomonas sp. Strain kwn5 immobilized in alginate beads
Q3 Journal Jurnal Teknologi
Creator : Gunam I.B.W.
2021 5 cited
Production of bioethanol from wild cassava crude starch (Manihot glaziovii Muell. Arg) using different microbial types and fermentation times
Q4 Journal IOP Conference Series: Earth and Environmental Science
Creator : Mellicha S.V.
2021 0 cited
Bioethanol production from sugarcane bagasse by Saccharomyces cerevisiae ATCC 9763 immobilized in Na-alginate
Q4 Journal IOP Conference Series: Earth and Environmental Science
Creator : Gunam I.B.W.
2021 5 cited
Impact of weather changes on the potato cultivation quality with the LEISA system
Q4 Journal IOP Conference Series: Earth and Environmental Science
Creator : Setiyo Y.
2021 0 cited
Physicochemical properties and microstructure of the pregelatinized tannia flour prepared by a simple parboiling method
Q4 Journal Asian Journal of Agriculture and Biology
Creator : Putra I.N.K.
2020 1 cited
Enhanced delignification of corn straw with alkaline pretreatment at mild temperature
Q2 Journal Rasayan Journal of Chemistry
Creator : Gunam I.B.W.
2020 12 cited
The impact of restricted substitution of wheat flour with tannia flour on the physico-chemical and sensory properties of cookies
Q4 Journal EurAsian Journal of BioSciences
Creator : Putra I.N.K.
2020 0 cited
Angiotensin converting enzyme (ACE) inhibitory activity of peptide fraction of germinated pigeon pea (cajanus cajan (L.) Millsp.)
Q3 Journal Indonesian Journal of Chemistry
Creator : Ratnayani K.
2019 4 cited
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Article Quartile
Research Output
  Scopus GScholar WOS
Article 25 583 18
Citation 324 2,392 246
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