Pendidikan Teknologi Agroindustri

UNIVERSITAS PENDIDIKAN INDONESIA KOTA BANDUNG - JAWA BARAT, ID CODE PRODI : 84211 CODE PT : 001034
6
Authors
3.425
SINTA Score Overall
798
SINTA Score 3Yr
489
SINTA Score Overall Productivity
114
SINTA Score 3Yr Productivity
Latest number of publication
Rethinking Learning Media and ICT Literacy Courses for Future Vocational Teachers: Ensuring Quality in Learning Media
WOS.ISTP Edition 2024 9TH INTERNATIONAL STEM EDUCATION CONFERENCE, ISTEM-ED 2024
Authors : Ramadhan, MO; Rohendi, D; Handayani, MN; Ilhamdaniah;
2024 0 cited Scopus Indexed DOI : 10.1109/ISTEM-ED62750.2024.10663165
Development of green skills module for meat processing technology study
WOS.ESCI Edition   Core Collection JOURNAL OF FOOD SCIENCE EDUCATION
Authors : Handayani, MN; Kamis, A; Ali, M; Wahyudin, D; Mukhidin, M;
OCT 2021 1 cited Scopus Indexed DOI : 10.1111/1541-4329.12231
Industry Perceptions on the Need of Green Skill in Agribusiness Vocational Graduates
WOS.ESCI Edition   Core Collection JOURNAL OF TECHNICAL EDUCATION AND TRAINING
Authors : Handayani, MN; Ali, M; Mukhidin, DW;
2020 8 cited Scopus Indexed DOI : 10.30880/jtet.2020.12.02.003
Student's green skills in agricultural vocational school
WOS.ISTP Edition INTERNATIONAL CONFERENCE ON INNOVATION IN ENGINEERING AND VOCATIONAL EDUCATION 2019 (ICIEVE 2019), PTS 1-4
Authors : Handayani, MN; Ali, M; Wahyudin, D; Mukhidin, M;
2020 1 cited Scopus Indexed DOI : 10.1088/1757-899X/830/4/042083
Use of eggfruit on the making of toast bread
WOS.ISTP Edition 4TH ANNUAL APPLIED SCIENCE AND ENGINEERING CONFERENCE, 2019
Authors : Sugiarti, Y; Azizah, DN; Rahayu, DL;
2019 0 cited Scopus Indexed DOI : 10.1088/1742-6596/1402/2/022043
Web-Based Virtual Laboratory for Food Analysis Course
WOS.ISTP Edition 2ND INTERNATIONAL CONFERENCE ON INNOVATION IN ENGINEERING AND VOCATIONAL EDUCATION
Authors : Handayani, MN; Khoerunnisa, I; Sugiarti, Y;
2018 1 cited Scopus Indexed DOI : 10.1088/1757-899X/306/1/012083
The Implementation Evaluation of Teaching Factory Learning Model on APT Productive Learning at SMK Negeri 2 Subang
WOS.ISTP; WOS.ISSHP Edition PROCEEDINGS OF THE 5TH UPI INTERNATIONAL CONFERENCE ON TECHNICAL AND VOCATIONAL EDUCATION AND TRAINING (ICTVET 2018)
Authors : Handayani, S; Azizah, DN; Indahsari, EL;
2018 0 cited Scopus Indexed DOI :
Microencapsulation of Dragon Fruit (Hylocereus polyrhizus) Peel Extract Using Maltodextrin
WOS.ISTP Edition 2ND ANNUAL APPLIED SCIENCE AND ENGINEERING CONFERENCE (AASEC 2017)
Authors : Handayani, MN; Khoerunnisa, I; Cakrawati, D; Sulastri, A;
2018 4 cited Scopus Indexed DOI : 10.1088/1757-899X/288/1/012099
MICROENCAPSULATION BY FREEZE DRYING OF LIMONIN USING β-CYCLODEXTRIN AND ITS STABILITY IN DIFFERENT pH SOLUTION
WOS.ESCI Edition   Core Collection JOURNAL OF ENGINEERING SCIENCE AND TECHNOLOGY
Authors : Cakrawati, D; Handayani, MN; Noor, E; Sunarti, TC;
AUG 2018 4 cited Scopus Indexed DOI :
Application of edible coating from cassava peel - bay leaf on avocado
WOS.ISTP Edition 4TH INTERNATIONAL SEMINAR OF MATHEMATICS, SCIENCE AND COMPUTER SCIENCE EDUCATION
Authors : Handayani, MN; Karlina, S; Sugiarti, Y; Cakrawati, D;
2018 3 cited Scopus Indexed DOI : 10.1088/1742-6596/1013/1/012168
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Article 34 345 17
Citation 182 1,898 40
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