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PUSPO EDI GIRIWONO

Institut Pertanian Bogor S2 - Teknologi Pangan SINTA ID : 6151523
1.911
SINTA Score Overall
450
SINTA Score 3Yr
6
Affil Score
0
Affil Score 3Yr
Latest number of publications
  Scopus Analysis  

Solutions to Enhance Health with Alternative Treatments (SEHAT) protocol: a double-blinded randomised controlled trial for gut microbiota-targeted treatment of severe acute malnutrition using rice bran in ready-to-use therapeutic foods in Indonesia
Q1 as Journal BMJ Open
Author Order : 11 of 14     Creator : Weber A.M.
2023 0 cited
Dietary exposure of cadmium from milk products containing cocoa in children aged 1 to 5 years old, pregnant and lactating women
Q3 as Journal Food Research
Author Order : 3 of 3     Creator : Dewi P.P.
2023 0 cited
Development of Ready-to-Use Therapeutic Food (RUTF) Using Locally - Available Protein Sources from Milk, Legumes, or Fish
Q4 as Journal Malaysian Journal of Medicine and Health Sciences
Author Order : 3 of 6     Creator : Rimbawan R.
2023 1 cited
A meta analysis: the effects of types, roasting degrees and origins on antioxidant properties of coffee
Q1 as Journal International Journal of Food Science and Technology
Author Order : 3 of 4     Creator : Melliyanti S.N.
2023 0 cited
Molecular docking of Subtilisin K2, a fibrin-degrading enzyme from Indonesian moromi, with its substrates
Q2 as Journal Food Science and Technology (Brazil)
Author Order : 2 of 4     Creator : Syahbanu F.
2022 2 cited
Expression and Purification cry1Aa Gene
Q3 as Journal International Journal on Advanced Science, Engineering and Information Technology
Author Order : 4 of 6     Creator : Sembiring E.R.
2022 0 cited
Effects of Different Heat Processing on Molecular Weight and Allergenicity Profile of White Shrimp (Litopenaeus vannamei) and Mud Crab (Scylla serrata) from Indonesian Waters
Q3 as Journal Squalen Bulletin of Marine and Fisheries Postharvest and Biotechnology
Author Order : 3 of 3     Creator : Arwani A.
2022 1 cited
Screening of in-vitro anti-inflammatory and antioxidant activity of sargassum ilicifolium crude lipid extracts from different coastal areas in indonesia
Q1 as Journal Marine Drugs
Author Order : 2 of 4     Creator : Saraswati
2021 14 cited
Total arsenic in complementary food and its exposure assessment for children aged 6–24 months
Q1 as Journal Food Control
Author Order : 3 of 4     Creator : Suyanto
2021 3 cited
In-vitro anti-inflammatory activity, free radical (DPPH) scavenging, and ferric reducing ability (FRAP) of Sargassum cristaefolium lipid-soluble fraction and putative identification of bioactive compounds using UHPLC-ESI-ORBITRAP-MS/MS
Q1 as Journal Food Research International
Author Order : 2 of 5     Creator : Saraswati
2020 24 cited
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Summary

Article Quartile
Research Output
  Scopus GScholar WOS
Article 32 98 31
Citation 574 901 449
Cited Document 27 51 23
H-Index 14 15 11
i10-Index 17 19 14
G-Index 1 1 1
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