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FENY MENTANG

Universitas Sam Ratulangi S1 - Teknologi Hasil Perikanan SINTA ID : 6111647
1.814
SINTA Score Overall
545
SINTA Score 3Yr
0
Affil Score
0
Affil Score 3Yr
Latest number of publications
  Scopus Analysis  

A comparative analysis on impact of drying methods on antioxidants, antidiabetes and antiobesity activities in green algae Caulerpa lentillifera: In vitro study
Q1 as Journal Algal Research
Author Order : 3 of 5     Creator : Montolalu R.I.
2024 0 cited
Stability of liquid smoked nano-encapsulated on the foodborne pathogens and histamine-forming bacteria's growth in tuna loin sashimi
Q3 as Journal Nutricion Clinica y Dietetica Hospitalaria
Author Order : 3 of 4     Creator : Dien H.A.
2024 0 cited
Properties and bioactivity of carrageenan, myofibril, and collagen-based smoked edible films
Q3 as Journal Nutricion Clinica y Dietetica Hospitalaria
Author Order : 3 of 5     Creator : Montolalu R.I.
2024 0 cited
Antimicrobial and FAD synthetases modulating activities of leporins A-C isolated from the sponge-associated fungus Trichoderma sp.
Q2 as Journal Biodiversitas
Author Order : 6 of 9     Creator : Losung F.
2023 0 cited
Green seaweeds fatty acids and heterocyclic derivatives against cancer: Opinion on future nutraceutical application
Q2 as Journal Frontiers in Oncology
Author Order : 2 of 7     Creator : Taher N.
2023 2 cited
Effect of eel and tempe composite flour supplementation on the nutritional status biomarkers of rats with a restricted protein diet: Data from a preclinical trial
Q2 as Journal F1000Research
Author Order : 1 of 10     Creator : Mentang F.
2022 0 cited
Shelf life and presence of pathogens in liquid-smoked Skipjack pampis packed in vacuum packaging (VP), modified atmosphere packaging (MAP), and stored at ambient temperature
Q4 as Journal Nutricion Clinica y Dietetica Hospitalaria
Author Order : 1 of 5     Creator : Mentang F.
2022 1 cited
Optimization and characterization of edible film composite of k-carrageenan kappaphycus alvarezii and beeswax nanoemulsion
Q3 as Journal AACL Bioflux
Author Order : 4 of 6     Creator : Taher N.
2021 2 cited
Moisture sorption isotherm of natural condiment cube made from juice water of katsuobushi plant, coated with edible coating and stored at ambient temperature
Q4 as Conference Proceedin IOP Conference Series: Earth and Environmental Science
Author Order : 1 of 7     Creator : Mentang F.
2019 0 cited
Concentration and application methods of liquid smoke for exotic smoked Skipjack (Katsuwonus pelamis L.)
Q3 as Journal International Food Research Journal
Author Order : 4 of 5     Creator : Berhimpon S.
2018 14 cited
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Summary

Article Quartile
Research Output
  Scopus GScholar WOS
Article 12 103 3
Citation 50 535 22
Cited Document 6 55 2
H-Index 3 13 2
i10-Index 2 15 1
G-Index 1 1 2
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