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SUSI

Universitas Lambung Mangkurat S1 - Teknologi Industri Pertanian SINTA ID : 6091676
705
SINTA Score Overall
248
SINTA Score 3Yr
705
Affil Score
248
Affil Score 3Yr
Latest number of Publication and Citations
Characteristics of Seasoning Powders from Nagara Bean Tempeh and Oyster Mushroom for Umami Enhancer to Reduce Salt-use
Authors : S Susi, HMA Hakim, S Gendrosari Asian Food Science Journal 22 (6), 28-39, 2023
2023 0 cited
Research Article High• Yield Alpha• Cellulose from Oil Palm Empty Fruit Bunches by Optimizing Thermochemical Delignification Processes for Use as Microcrystalline Cellulose
Authors : S Susi, M Ainuri, W Wagiman, MAF Falah
2023 0 cited
High‐Yield Alpha‐Cellulose from Oil Palm Empty Fruit Bunches by Optimizing Thermochemical Delignification Processes for Use as Microcrystalline Cellulose
Authors : S Susi, M Ainuri, W Wagiman, MAF Falah International Journal of Biomaterials 2023 (1), 9169431, 2023
2023 14 cited
Effect of Lime and Tannin Dosage Against Productivity of SapofNatural and Planted Nypa Palm
Authors : S Susi
2023 0 cited
High-yield alpha-cellulose from oil palm empty fruit bunches by optimizing thermochemical delignification processes for use as microcrystalline cellulose
Authors : S Susi, M Ainuri, W Wagiman, MAF Falah International Journal of Biomaterials 2023, 2023
2023 5 cited
The Effects of Salt Particle Size and The Formulation of Nagara Bean Tempeh Flour with White Oyster Mushroom on Salty and Umami Taste Perception
Authors : S Susi, HM Al Hakim IOP Conference Series: Earth and Environmental Science 1097 (1), 012016, 2022
2022 1 cited
Effect of delignification and bleaching stages on cellulose purity of oil palm empty fruit bunches
Authors : S Susi, M Ainuri, W Wagiman, MAF Falah IOP Conference Series: Earth and Environmental Science 1116 (1), 012018, 2022
2022 12 cited
Introduksi Produksi Gula Aren Kristal Pada Perajin Gula Suka Maju Desa Batu Ampar Kabupaten Tanah Laut
Authors : S Susi, T Millati Jurnal Pengabdian ILUNG (Inovasi Lahan Basah Unggul) 1 (1), 107-115, 2021
2021 4 cited
Optimization of simple sugar extraction of nagara bean (Vigna unguiculata ssp. Cylindrica) on concentration and proportion of ethanol
Authors : S Susi, S Gendrosari IOP Conference Series: Earth and Environmental Science 653 (1), 012054, 2021
2021 1 cited
Pemberdayaan Masyarakat Melalui Diversifikasi Produk Labu Kuning Pada Kelompok Wanita Tani Sukses Makmur Di Desa Tambang Ulang Kabupaten Tanah Laut
Authors : S Susi, L Agustina, A Rahmi Jurnal Pengabdian ILUNG (Inovasi Lahan Basah Unggul) 1 (1), 77-85, 2021
2021 1 cited
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Summary

Article Quartile
Research Output
  Scopus GScholar WOS
Article 11 42 5
Citation 36 160 6
Cited Document 8 24 2
H-Index 3 8 1
i10-Index 2 6 0
G-Index 1 5 2
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