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MELANNY IKA SULISTYOWATY

Universitas Airlangga S1 - Farmasi SINTA ID : 6047452
2.324
SINTA Score Overall
548
SINTA Score 3Yr
2.324
Affil Score
548
Affil Score 3Yr
Latest number of Publication and Citations
In Vitro Evaluation of Antioxidant, Antibacterial, and Antidiabetes of Billygoat weed Leaves, Stem, and Flower (Ageratum conyzoides L.) Concurrent with its Phytochemical …
Authors : A Windarsih, MFF Ahla, AW Indrianingsih, E Noviana, DK Bhattacharjya, ... Waste and Biomass Valorization, 1-15, 2025
2025 0 cited
Synthesis and docking studies of the functionalized dibenzylideneacetones as promising antimalarial agents
Authors : MI Sulistyowaty, GS Putra, T Budiati, AW Indrianingsih, YW Renawanti, ... Journal of Pharmacy and Pharmacognosy Research 13 (2), 416-430, 2025
2025 0 cited
Peningkatan Nilai Guna Limbah Kulit Jeruk Nipis melalui Produk Sederhana Guna Mendukung SDGs bagi Petani Jeruk di Kecamatan Ujung Pangkah, Gresik
Authors : R Sari, E Hendradi, AS Rijal, D Retnowati, S Suzana, FA Ramadhani, ... Jurnal Kreativitas Pengabdian Kepada Masyarakat (PKM) 8 (1), 220-235, 2025
2025 0 cited
The QSAR study of pyridothienopyrimidine derivatives as antimicrobial activities against pseudomonas aeruginosa
Authors : GS Putra, AO Putri, SNF Gunawan, F Anwari, MI Sulistyowaty Pharmacy Education 24 (3), 363-369, 2024
2024 0 cited
Peningkatan Pemberdayaan Masyarakat Tuban tentang Keamanan dan Kehalalan Pangan dalam Rangka Mempertahankan Kondisi Good Health and Well Being-SDG’s3: Enhancing Empowerment of …
Authors : J Ekowati, M Yuwono, A Prayoga, N Rosita, BT Purwanto, MF Adrianto, ... PengabdianMu: Jurnal Ilmiah Pengabdian kepada Masyarakat 9 (12), 2149-2158, 2024
2024 0 cited
Science and Technology Indonesia
Authors : MI Sulistyowaty, D Setyawan, PPM Prameswari, RJK Susilo, T Amrillah, ...
2024 0 cited
Physicochemical properties, antioxidant activities, β-carotene content, and sensory properties of cookies from pumpkin (Cucurbita moschata) and modified cassava flour (Manihot …
Authors : AW Indrianingsih, VT Rosyida, C Darsih, W Apriyana, AC Iwansyah, ... Bioactive Carbohydrates and Dietary Fibre 31, 100398, 2024
2024 11 cited
Upaya Peningkatan Kualitas Produk UMKM Makanan Minuman di Surabaya Melalui Pelatihan Keamanan Aditif dan Kemasan Pangan serta Program Self Declare Halal Menggunakan Aplikasi …
Authors : KA Nofianti, J Ekowati, BT Purwanto, A Prayoga, M Yuwono, MAS Rijal, ... PengabdianMu: Jurnal Ilmiah Pengabdian kepada Masyarakat 9 (8), 1407-1413, 2024
2024 0 cited
Anti-inflammatory potential of Curcuma heyneana: An in vitro and in silico investigation
Authors : MI Sulistyowaty, FA Fajrin, MRF Pratama, D Setyawan, AW Indrianingsih, ... Pharmacia 71, 1-11, 2024
2024 0 cited
Pemanfaatan Teh dan Rempah-rempah Khas Indonesia dalam Pemeliharaan Kesehatan Warga di Sumba Timur Menghadapi Pandemi Covid-19: Tea and Indonesian Spices for Improving Health …
Authors : MI Sulistyowaty, DA Purwanto, M Agil, J Ekowati, D Isadiartuti, E Hendradi, ... PengabdianMu: Jurnal Ilmiah Pengabdian kepada Masyarakat 9 (4), 740-746, 2024
2024 0 cited
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Summary

Article Quartile
Research Output
  Scopus GScholar WOS
Article 33 79 22
Citation 94 199 54
Cited Document 19 36 13
H-Index 16 9 4
i10-Index 34 8 1
G-Index 1 1 1
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