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TRI SUCIATI

Institut Teknologi Bandung Profesi - Profesi Apoteker SINTA ID : 6033665
1.739
SINTA Score Overall
436
SINTA Score 3Yr
1.739
Affil Score
436
Affil Score 3Yr
Latest number of Publication and Citations
Freeze–thaw hydrogel fabrication method: Basic principles, synthesis parameters, properties, and biomedical applications
Authors : WX Waresindo, HR Luthfianti, A Priyanto, DA Hapidin, D Edikresnha, ... Materials Research Express 10 (2), 024003, 2023
2023 60 cited
Combined Treatment Effect of Topical CM-hWJMSCs and Oral Moringa oleifera extract on Wound Healing of Diabetic Rat
Authors : DR Laksmitawati, U Marwati, W Widowati, R Noverina, T Suciati, A Faried Open Access Macedonian Journal of Medical Sciences 11 (A), 23-30, 2023
2023 2 cited
Physicochemical Characteristics and Antibacterial Activities of Freeze-Thawed Polyvinyl Alcohol/Andrographolide Hydrogels
Authors : HR Luthfianti, WX Waresindo, D Edikresnha, A Chahyadi, T Suciati, ... ACS omega 8 (3), 2915-2930, 2023
2023 17 cited
The Effect of Polyvinyl Alcohol on the Multicomponent Biopolymer/Hydroxyapatite/Carbonated Hydroxyapatite Composite
Authors : YW Sari, RM Munir, A Saputra, M Sari, A Aminatun, T Suciati, Y Yusuf
2023 2 cited
Biopolymer-based polycaprolactone-hydroxyapatite scaffolds for bone tissue engineering
Authors : Aminatun, T Suciati, YW Sari, M Sari, KA Alamsyah, W Purnamasari, ... International Journal of Polymeric Materials and Polymeric Biomaterials 72 …, 2023
2023 18 cited
Novel Insight into Pickering Emulsion and Colloidal Particle Network Construction of Basil Extract for Enhancing Antioxidant and UV-B-Induced Antiaging Activities
Authors : RS Rosdianto, N Zakiyah, RN Viviani, F Saesarria Deisberanda, ... ACS omega 8 (18), 15932-15950, 2023
2023 1 cited
A facile technique for overcoming seeding barriers of hydrophobic polycaprolactone/hydroxyapatite-based nanofibers for bone tissue engineering
Authors : TL Nareswari, M Juniatik, A Aminatun, M Sari, RA Utami, YW Sari, ... Journal of Applied Pharmaceutical Science 13 (2), 049-060, 2023
2023 10 cited
Characterization of Lactobacillus zeae as probiotic and starter culture for tamarillo fermented product
Authors : I Inayah, MS Wibowo, E Julianti, T Suciati Food Science and Technology 42, e54021, 2022
2022 6 cited
The Study of the Swelling Degree of the PVA Hydrogel with varying concentrations of PVA
Authors : N Asy-Syifa, WX Waresindo, D Edikresnha, T Suciati, K Khairurrijal Journal of Physics: Conference Series 2243 (1), 012053, 2022
2022 23 cited
Current developments on rotary forcespun nanofibers and prospects for edible applications
Authors : A Priyanto, DA Hapidin, T Suciati, K Khairurrijal Food Engineering Reviews 14 (3), 435-461, 2022
2022 7 cited
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Summary

Article Quartile
Research Output
  Scopus GScholar WOS
Article 56 67 26
Citation 532 755 269
Cited Document 47 50 22
H-Index 13 15 9
i10-Index 15 21 9
G-Index 1 13 1
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