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NURLIYANI

Universitas Gadjah Mada S1 - Ilmu dan Industri Peternakan SINTA ID : 6015749
1.546
SINTA Score Overall
504
SINTA Score 3Yr
1.546
Affil Score
504
Affil Score 3Yr
Latest number of publications
Incorporation of oat milk with probiotic Lacticaseibacillus casei AP improves the quality of kefir produced from goat milk
WOS.SCI Edition   Core Collection FOOD SCIENCE AND TECHNOLOGY
Author Order: 0 of 4     Authors : Wulansari, PD; Widodo; Sunarti; Nurliyani;
2022 2 cited Scopus Indexed DOI : 10.1590/fst.10322
Microbiological, chemical, fatty acid and antioxidant characteristics of goat milk kefir enriched with Moringa oleifera leaf powder during storage
WOS.SCI Edition   Core Collection FOOD SCIENCE AND TECHNOLOGY
Author Order: 0 of 5     Authors : Wulansari, PD; Nurliyani; Endah, SRN; Nofriyaldi, A; Harmayani, E;
2022 4 cited Scopus Indexed DOI : 10.1590/fst.71621
Exopolysaccharide production in fermented milk using Lactobacillus casei strains AP and AG
WOS.ESCI Edition   Core Collection AIMS MICROBIOLOGY
Author Order: 0 of 3     Authors : Maajid, HS; Nurliyani, N; Widodo, W;
2022 2 cited Scopus Indexed DOI : 10.3934/microbiol.2022012
Synbiotic goat milk kefir improves health status in rats fed a high-fat and high-fructose diet
WOS.ESCI Edition   Core Collection VETERINARY WORLD
Author Order: 0 of 3     Authors : Nurliyani, N; Harmayani, E; Sunarti, S;
FEB 2022 2 cited Scopus Indexed DOI : 10.14202/vetworld.2022.173-181
Isolation and Identification of Lactose-Degrading Yeasts and Characterisation of Their Fermentation-Related Ability to Produce Ethanol
WOS.SCI Edition   Core Collection FERMENTATION-BASEL
Author Order: 0 of 4     Authors : Kurniawati, M; Nurliyani, N; Budhijanto, W; Widodo, W;
APR 2022 5 cited Scopus Indexed DOI : 10.3390/fermentation8040183
Stimulation of IgM Production in HB4C5 Cell Line and Mouse Splenocytes by Egg Yolk Extract from the Egg of Indonesian Native Chicken
WOS.ESCI Edition   Core Collection TROPICAL ANIMAL SCIENCE JOURNAL
Author Order: 0 of 6     Authors : Mulyani, R; Harmayani, E; Nurliyani; Nishi, K; Ishida, M; Sugahara, T;
DEC 2021 0 cited Scopus Indexed DOI : 10.5398/tasj.2021.44.4.511
Caecal bacterial composition of broiler chickens affected by porang glucomannan
WOS.ESCI Edition   Core Collection JOURNAL OF THE INDONESIAN TROPICAL ANIMAL AGRICULTURE
Author Order: 0 of 5     Authors : Larasati, YN; Harmayani, E; Widada, J; Nurliyani, N; Perdinan, A;
SEP 2021 0 cited Scopus Indexed DOI : 10.14710/jitaa.46.3.187-198
Characterization and functional properties of gelatin from goat bone through alcalase and neutrase enzymatic extraction
WOS.ESCI Edition   Core Collection VETERINARY WORLD
Author Order: 0 of 6     Authors : Matulessy, DN; Erwanto, Y; Nurliyani, N; Suryanto, E; Abidin, MZ; Hakim, TR;
SEP 2021 5 cited Scopus Indexed DOI : 10.14202/vetworld.2021.2397-2409
Studies on anti-allergy effect of glucomannan extract from porang (Amorphophallus oncophyllus) tuber
WOS.SCI; WOS.ISTP Edition   Core Collection ALLERGY
Author Order: 0 of 5     Authors : Ulfah, A; Nurliyani, N; Nishi, K; Harmayani, E; Sugahara, T;
AUG 2018 0 cited Scopus Indexed DOI :
Impact of Small Holder Dairy Farm on the Air Quality in Gunungpati District, Semarang Municipality
WOS.ISTP; WOS.ISSHP Edition INTERNATIONAL RUMINANT SEMINAR: ECO-FRIENDLY LIVESTOCK PRODUCTION FOR SUSTAINABLE AGRICULTURE
Author Order: 0 of 5     Authors : Widiastuti, E; Kustono; Adiarto; Nurliyani; Sugiharto, S;
2018 0 cited Scopus Indexed DOI : 10.1088/1755-1315/119/1/012064
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Summary

Article Quartile
Research Output
  Scopus GScholar WOS
Article 39 53 19
Citation 211 249 70
Cited Document 30 38 13
H-Index 9 8 5
i10-Index 9 5 2
G-Index 1 1 4
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