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INA SITI NURMINABARI

Universitas Pasundan S1 - Teknologi Pangan SINTA ID : 6000785
401
SINTA Score Overall
125
SINTA Score 3Yr
401
Affil Score
125
Affil Score 3Yr
Latest number of publications
  Scopus Analysis  

Study of drying temperature variation and concentration green spinach (Amaranthus Hybridus l) on characteristics of spinach milk powder
Q2 as Journal Food Science and Technology (Brazil)
Author Order : 5 of 8     Creator : Hariadi H.
2023 1 cited
Properties of Indonesian plantain cultivars during ripening and recommendation for flour ingredients
Q3 as Journal Czech Journal of Food Sciences
Author Order : 4 of 7     Creator : Kumalasari R.
2021 3 cited
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Summary

Article Quartile
Research Output
  Scopus GScholar WOS
Article 2 40 1
Citation 4 94 2
Cited Document 2 22 1
H-Index 1 7 1
i10-Index 0 2 0
G-Index 0 1 0
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