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SUSI LESTARI

Universitas Sriwijaya S1 - Teknologi Hasil Perikanan SINTA ID : 5979401
640
SINTA Score Overall
81
SINTA Score 3Yr
434
Affil Score
66
Affil Score 3Yr
Latest number of activities
HUBUNGAN OPTIMALISASI PROSES PEMBUATAN TEMPE LOTUS TERHADAP KARAKTERISTIK FISIK DAN KIMIA SEBAGAI PANGAN FUNGSIONAL
Leader : Sherly Ridhowati Nata Imam KOMPETITIF FAKULTAS ( KOMPETITIF )
Personils : Susi Lestari; Siti Hanggita Rachmawati;
2020 Rp. 24.000.000 Approved INTERNAL SOURCE
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Summary

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Research Output
  Scopus GScholar WOS
Article 0 0 0
Citation 0 0 0
Cited Document 0 0 0
H-Index 0 0
i10-Index 0 0
G-Index 0 0
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