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I NENGAH KENCANA PUTRA

Universitas Udayana S2 - Illmu Dan Teknologi Pangan SINTA ID : 5978375
850
SINTA Score Overall
196
SINTA Score 3Yr
850
Affil Score
196
Affil Score 3Yr
Latest number of publications
  Scopus Analysis  

Physicochemical properties and microstructure of the pregelatinized tannia flour prepared by a simple parboiling method
Q4 as Journal Asian Journal of Agriculture and Biology
Author Order : 1 of 3     Creator : Putra I.N.K.
2020 1 cited
Angiotensin converting enzyme (ACE) inhibitory activity of peptide fraction of germinated pigeon pea (cajanus cajan (L.) Millsp.)
Q3 as Journal Indonesian Journal of Chemistry
Author Order : 4 of 4     Creator : Ratnayani K.
2019 5 cited
Effect of in vitro gastrointestinal digestion on the Angiotensin Converting Enzyme (ACE) inhibitory activity of pigeon pea protein isolate
Q3 as Journal International Food Research Journal
Author Order : 4 of 4     Creator : Ratnayani K.
2019 10 cited
Evaluation of the nutritional, physical and sensory quality of functional Ladrang chips produced from wheat flour and pregelatinized tannia flour blends
Q4 as Conference Proceedin AIP Conference Proceedings
Author Order : 1 of 3     Creator : Putra I.N.K.
2019 0 cited
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Summary

Article Quartile
Research Output
  Scopus GScholar WOS
Article 4 121 0
Citation 14 684 0
Cited Document 3 71 0
H-Index 2 14
i10-Index 0 21
G-Index 2 1
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