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KARSENO

Universitas Jenderal Soedirman S2 - Ilmu Pangan SINTA ID : 5975406
841
SINTA Score Overall
153
SINTA Score 3Yr
781
Affil Score
153
Affil Score 3Yr
Latest number of publications
  Scopus Analysis  

The Chemical Composition of Coconut Sap at Different Tapping Condition
Q4 as Conference Proceedin AIP Conference Proceedings
Author Order : 2 of 4     Creator : Haryanti P.
2023 0 cited
Technical and fumigation time effects on shallot storage quality
Q4 as Conference Proceedin IOP Conference Series: Earth and Environmental Science
Author Order : 2 of 2     Creator : Aini A.B.N.
2021 1 cited
Addition of selected ginger extract on total phenolic, antioxidant and sensory properties of the syrup coconut sap (Ginger – SCS)
Q3 as Journal Food Research
Author Order : 1 of 4     Creator : Karseno
2021 0 cited
The effect of coconut sap and skim milk concentration on physicochemical and sensory characteristic of coconut sap drink yogurt
Q4 as Conference Proceedin IOP Conference Series: Earth and Environmental Science
Author Order : 1 of 4     Creator : Karseno
2021 0 cited
Acidity level control formulation of roselle tea functional drinks based on variations in the addition of flower petals and sugar type
Q4 as Journal Food Research
Author Order : 2 of 3     Creator : Purbowati I.S.M.
2020 3 cited
The type and distribution of sap preservatives used by farmers in Kebasen District, Banyumas Regency, Indonesia
Q4 as Conference Proceedin IOP Conference Series: Earth and Environmental Science
Author Order : 1 of 2     Creator : Karseno
2019 0 cited
Effect of medium and light quality on pink pigment production of cyanobacteria Oscillatoria sp. BTCC/A0004
Q4 as Conference Proceedin E3S Web of Conferences
Author Order : 1 of 3     Creator : Karseno
2018 1 cited
Effect of pH and temperature on browning intensity of coconut sugar and its antioxidant activity
Q4 as Journal Food Research
Author Order : 1 of 5     Creator : Karseno
2018 42 cited
Extracellular phycoerythrin-like protein released by freshwater cyanobacteria Oscillatoria and Scytonema sp.
Q2 as Journal Biotechnology Letters
Author Order : 1 of 7     Creator : Karseno
2009 8 cited
Effect of salt concentration on intracellular accumulation of lipids and triacylglyceride in marine microalgae Dunaliella cells
Q2 as Journal Journal of Bioscience and Bioengineering
Author Order : 2 of 3     Creator : Takagi M.
2006 516 cited
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Summary

Article Quartile
Research Output
  Scopus GScholar WOS
Article 10 39 6
Citation 564 926 444
Cited Document 6 21 3
H-Index 3 9 2
i10-Index 2 7 1
G-Index 1 1 1
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