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LILING TRIYASMONO

Universitas Lambung Mangkurat S1 - Farmasi SINTA ID : 5974334
1.096
SINTA Score Overall
393
SINTA Score 3Yr
1.096
Affil Score
393
Affil Score 3Yr
Latest number of Publication and Citations
Development and Application of Quantitative\(^ 1\) H NMR Spectroscopy and Chemometrics for Quality Determination of Red Fruit (\(Pandanus\)\(conoideus\), Lam.) Oil
Authors : L Triyasmono Universität Würzburg, 2024
2024 0 cited
Antioxidant activity and 1H NMR profiling of leaves and fruits of Rhodomyrtus tomentosa from South Kalimantan, Indonesia
Authors : EVIM KUNTORINI, L TRIYASMONO, MD ASTUTI Biodiversitas Journal of Biological Diversity 25 (5), 2024
2024 0 cited
Pembuatan Jamu yang Baik dalam Program Kosabangsa di UP2K Permata Mustika di Kabupaten Tanah Bumbu
Authors : KPKB Nastiti, N Noval, Y Yusri, S Hadi, L Triyasmono, G Gunawan Indonesia Berdaya 5 (1), 387-398, 2024
2024 0 cited
AKTIVITAS ANTIOKSIDAN DAN KADAR FENOLIK TOTAL DARI EKSTRAK DAUN KACIP FATIMAH (Labisia pumila) MENGGUNAKAN VARIASI PELARUT EKSTRAKSI
Authors : SW Rahmatullah, MI Rizki, AK Sari, L Triyasmono, N Normaidah, ... Borneo Journal of Pharmascientech 8 (2), 125-136, 2024
2024 0 cited
Bukti Inovasi Pasak Bumi
Authors : L Triyasmono
2023 0 cited
Bukti Korespondensi Jurnal JPBAO
Authors : L Triyasmono
2023 0 cited
Combination quantitative 1H NMR and chemometric approaches for the assessment of quality control in commercially available products of red fruit (Pandanus conoidues, Lam.) oil
Authors : L Triyasmono, U Holzgrabe Journal of Pharmaceutical and Biomedical Analysis Open 1, 100010, 2023
2023 5 cited
Uji Turnitin RJPBCS_1
Authors : L Triyasmono
2023 0 cited
AKTIVITAS ANTIOKSIDAN DAN KADAR FLAVONOID TOTAL EKSTRAK DAUN KALANGKALA (Litsea angulata)
Authors : MI Rizki, L Triyasmono, RA Rizky JCPS (Journal of Current Pharmaceutical Sciences) 7 (1), 696-701, 2023
2023 1 cited
Simultaneous Determination of the Saponification Value, Acid Value, Ester Value, and Iodine Value in Commercially Available Red Fruit Oil (Pandanus conoideus, Lam …
Authors : L Triyasmono, C Schollmayer, J Schmitz, E Hovah, C Lombo, S Schmidt, ... Food Analytical Methods 16 (1), 155-167, 2023
2023 9 cited
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Summary

Article Quartile
Research Output
  Scopus GScholar WOS
Article 5 56 4
Citation 32 394 26
Cited Document 4 33 3
H-Index 4 9 3
i10-Index 1 8 1
G-Index 1 1 0
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