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SUTOPO HADI

Universitas Lampung S3 - Matematika dan Ilmu Pengetahuan Alam SINTA ID : 37012
5.000
SINTA Score Overall
1.057
SINTA Score 3Yr
5.000
Affil Score
1.057
Affil Score 3Yr
Latest number of publications
  Scopus Analysis  

Utilisation of nanocellulose from cassava peels in polymer electrolyte membrane fabrication
Q1 as Journal Polymer International
Author Order : 0 of 0     Creator : Widiarto S.
2025 0 cited
Effect of chemical modification using glyoxylic acid on the stability of α-amylase from Aspergillus fumigatus
Q2 as Journal Pure and Applied Chemistry
Author Order : 0 of 0     Creator : Yandri Y.
2025 0 cited
Integrating The Network Pharmacology and Molecular Docking Confirmed with In Vitro Toxicity to Reveal Potential Mechanism of Non–Polar Fraction of Cyperus rotundus Linn as Anti-Cancer Candidate
Q2 as Journal Journal of Multidisciplinary Applied Natural Science
Author Order : 3 of 7     Creator : Susianti S.
2025 1 cited
The effect of chemical modification using citraconic anhydride on the stability of α-amylase from Aspergillus fumigatus
Q2 as Journal Pure and Applied Chemistry
Author Order : 6 of 6     Creator : Yandri Y.
2024 1 cited
Synthesis, characterization and in vitro activity study of some organotin(IV) carboxylates against leukemia cancer cell, L-1210
Q3 as Journal Physical Sciences Reviews
Author Order : 1 of 7     Creator : Hadi S.
2024 1 cited
Inhibition test of several extract fractions of branch bark of Kenangkan (Artocarpus rigida) as an antidiabetic agent
Q4 as Conference Proceedin AIP Conference Proceedings
Author Order : 0 of 4     Creator : Harijuliatri R.
2024 0 cited
Synthesis, characterization, and bioactivity test of dibutyltin(IV) dihydroxyibenzoate as disinfectant agent
Q2 as Journal Pure and Applied Chemistry
Author Order : 1 of 5     Creator : Hadi S.
2024 0 cited
Immobilization of α-Amylase from Aspergillus fumigatus using adsorption method onto zeolite
Q3 as Journal Physical Sciences Reviews
Author Order : 5 of 5     Creator : Yandri Y.
2024 7 cited
EFFECT OF HEATING TIME ON CHANGES IN PHYSICOCHEMICAL PROPERTIES AND FATTY ACID COMPOSITION OF RED PALM OIL
Q4 as Journal African Journal of Food, Agriculture, Nutrition and Development
Author Order : 6 of 6     Creator : Hidayati S.
2024 2 cited
Preface: 4th International Conference on Applied Sciences, Mathematics, and Informatics (ICASMI) 2022
Q4 as Conference Proceedin AIP Conference Proceedings
Author Order : 0 of 0     Creator : Hadi S.
2024 0 cited
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Summary

Article Quartile
Research Output
  Scopus GScholar WOS
Article 158 239 72
Citation 1011 1694 315
Cited Document 126 167 51
H-Index 19 23 11
i10-Index 37 57 14
G-Index 2 2 1
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