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TRI AGUS SISWOYO

Universitas Jember S3 - Bioteknologi SINTA ID : 258391
2.275
SINTA Score Overall
368
SINTA Score 3Yr
2.275
Affil Score
368
Affil Score 3Yr
Latest number of publications
Revealing of free radical scavenging and angiotensin I-converting enzyme inhibitor potency of pigmented rice seed protein
WOS.SCI Edition   Core Collection FOOD SCIENCE AND TECHNOLOGY
Author Order: 5 of 5     Authors : Susilowati, E; Sanjaya, BRL; Nugraha, AS; Ubaidillah, M; Siswoyo, TA;
2022 0 cited Scopus Indexed DOI : 10.1590/fst.66520
Characterisation of Nano-Calcium Lactate from Chicken Eggshells Synthesized by Precipitation Method as Food Supplement
WOS.ESCI Edition   Core Collection JURNAL ILMU TERNAK DAN VETERINER
Author Order: 2 of 8     Authors : Prayitno, AH; Siswoyo, TA; Erwanto, Y; Lindriati, T; Hartatik, S; Aji, JMM; Suryanto, E; Rusman;
DEC 2021 2 cited Scopus Indexed DOI : 10.14334/jitv.v26i4.2828
The growth responses and antioxidant capabilities of melinjo (Gnetum gnemon L.) in different durations of drought stress
WOS.SCI Edition   Core Collection ANNALS OF AGRICULTURAL SCIENCE
Author Order: 1 of 4     Authors : Siswoyo, TA; Arum, LS; Sanjaya, BRL; Aisyah, ZS;
JUN 2021 9 cited Scopus Indexed DOI : 10.1016/j.aoas.2021.05.003
Revealing anti-diabetic potency of medicinal plants of Meru Betiri National Park, Jember - Indonesia
WOS.SCI Edition   Core Collection ARABIAN JOURNAL OF CHEMISTRY
Author Order: 6 of 6     Authors : Ratnadewi, AAI; Wahyudi, LD; Rochman, J; Susilowati; Nugraha, AS; Siswoyo, TA;
JAN 2020 6 cited Scopus Indexed DOI : 10.1016/j.arabjc.2018.01.017
Physicochemical, Functional and Antioxidant Properties of Pigmented Rice
WOS.ESCI Edition   Core Collection CURRENT RESEARCH IN NUTRITION AND FOOD SCIENCE
Author Order: 3 of 3     Authors : Pradipta, S; Ubaidillah, M; Siswoyo, TA;
DEC 2020 9 cited Scopus Indexed DOI : 10.12944/CRNFSJ.8.3.15
Lactobacillus casei fermentation towards xylooligosaccharide (XOS) obtained from coffee peel enzymatic hydrolysate
WOS.ESCI Edition   Core Collection BIOCATALYSIS AND AGRICULTURAL BIOTECHNOLOGY
Author Order: 6 of 6     Authors : Ratnadewi, AAI; Zain, MHA; Kusuma, AANN; Handayani, W; Nugraha, AS; Siswoyo, TA;
JAN 2020 19 cited Scopus Indexed DOI : 10.1016/j.bcab.2019.101446
EFFECT OF GERMINATION ON FREE RADICAL SCAVENGING ACTIVITIES AND ANGIOTENSIN I-CONVERTING ENZYME INHIBITORY OF MELINJO (Gnetum gnemon L) SEED PROTEINS
WOS.ESCI Edition   Core Collection JOURNAL OF MICROBIOLOGY BIOTECHNOLOGY AND FOOD SCIENCES
Author Order: 5 of 5     Authors : Noviyanti, E; Supriyadi, A; Arum, LS; Akbar, RR; Siswoyo, TA;
FEB-MAR 2020 1 cited Scopus Indexed DOI : 10.15414/jmbfs.2020.9.4.809-812
Revealing Antioxidant and Antidiabetic Potency of Melinjo (Gnetum Gnemon) Seed Protein Hydrolysate at Different Stages of Seed Maturation
WOS.ESCI Edition   Core Collection CURRENT RESEARCH IN NUTRITION AND FOOD SCIENCE
Author Order: 5 of 5     Authors : Supriyadi, A; Arum, LS; Nugraha, AS; Ratnadewi, AAI; Siswoyo, TA;
AUG 2019 6 cited Scopus Indexed DOI : 10.12944/CRNFSJ.7.2.17
Application of fluorescent and UV-Vis detection methods to profile antimicrobial activity of cassava tissues for an efficient Agrobacterium-mediated transformation
WOS.SCI Edition   Core Collection PLANT BIOTECHNOLOGY
Author Order: 3 of 5     Authors : Sanjaya, BRL; Avivi, S; Siswoyo, TA; Tanziman, AM; Ogita, S;
MAR 2019 0 cited Scopus Indexed DOI : 10.5511/plantbiotechnology.19.0203a
Preparation and Characterization of a Novel Cocrystal of Atorvastatin Calcium with Succinic Acid Coformer
WOS.ESCI Edition   Core Collection INDONESIAN JOURNAL OF CHEMISTRY
Author Order: 4 of 4     Authors : Wicaksono, Y; Setyawan, D; Siswandono; Siswoyo, TA;
AUG 2019 7 cited Scopus Indexed DOI : 10.22146/ijc.35801
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Summary

Article Quartile
Research Output
  Scopus GScholar WOS
Article 39 159 26
Citation 353 848 240
Cited Document 31 94 24
H-Index 13 17 9
i10-Index 21 27 6
G-Index 1 1 1
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