Gizi

UNIVERSITAS DIPONEGORO KOTA SEMARANG - JAWA TENGAH, ID CODE PRODI : 13211 CODE PT : 001008
18
Authors
14.165
SINTA Score Overall
4.198
SINTA Score 3Yr
787
SINTA Score Overall Productivity
233
SINTA Score 3Yr Productivity
Latest number of publications
Effect on carrot substitution on nutrition facts, Beta-Carotene, and hedonic characteristic of rabbit meat nugget
Q4 Journal Progress in Nutrition
Creator : Susanti S.
2023 0 cited
Protein quality and physical characteristic of wood grasshopper (Melanoplus cinereus) hydrolysate flour
Q3 Journal Food Research
Creator : Anjani G.
2023 0 cited
Purification of Phycocyanin from Spirulina platensis with Basil (Ocimum basilicum) Intervention on Different Ammonium Sulphate Concentration
no-Q Journal Jurnal Pengolahan Hasil Perikanan Indonesia
Creator : Yuliani
2023 0 cited
The Association between Unhealthy Food Consumption and Impaired Glucose Metabolism among Adults with Overweight or Obesity: A Cross-Sectional Analysis of the Indonesian Population
Q1 Journal Journal of Obesity
Creator : Pramono A.
2023 1 cited
The characteristics of noodles produced from tuber and leaf of taro (Colocasia esculenta L. Schott)
Q3 Journal Food Research
Creator : Afifah D.N.
2023 1 cited
Total peptide content and amino acid profile of fermented shrimp (Litopenaeus vannamei) sausage
Q3 Journal Food Research
Creator : Nareswari N.W.
2023 0 cited
Leptin levels in childhood tuberculosis and its correlation with body mass index, IFN-?, and TNF-? in an Indonesian population
Q3 Journal Indian Journal of Tuberculosis
Creator : Anam M.S.
2023 0 cited
Isolation and Molecular Identification of Proteolytic Bacteria from Rusip an Indonesian Fermented Food
no-Q Journal Biosaintifika
Creator : Amatullah L.H.
2023 0 cited
Effect of Fermentation Time on Nutrition Content, Physical Properties, pH, Amino Acids, Fatty Acids Composition and Organoleptics on Fermented Mackerel Sausage (Rastrelliger kanagurta Cuvier) Characteristics
Q3 Journal International Journal of Food Studies
Creator : Afifah D.N.
2023 1 cited
Effect of GLITEROS specific-diabetes enteral formula modification based on tempe flour, jicama flour and sunflower seed flour on score pancreatic damage, number and diameter of the islets of langerhans of hyperglycemic rats pancreatic cells with streptozotocin induction
Q1 Journal Food Production, Processing and Nutrition
Creator : Wijayanti L.
2023 0 cited
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Article Quartile
Research Output
  Scopus GScholar WOS
Article 132 1,933 38
Citation 700 8,886 118
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