Manajemen Bisnis Pariwisata

POLITEKNIK NEGERI BALI KAB. BADUNG - BALI, ID CODE PRODI : 93303 CODE PT : 005010
24
Authors
5.085
SINTA Score Overall
2.161
SINTA Score 3Yr
221
SINTA Score Overall Productivity
94
SINTA Score 3Yr Productivity
Latest number of publications
Analysis of Mandarin Syntactic Errors of Indonesian Learners at Elementary Level
Q2 Journal Journal of Language Teaching and Research
Creator : Liu D.
2023 0 cited
Gaining young customer trust in online food service during the COVID-19 pandemic incorporating valence theory and the quality-based behavior model
Q2 Journal Journal of Foodservice Business Research
Creator : Suhartanto D.
2022 7 cited
Attitude formation towards green products evidence in Indonesia: integrating environment, culture, and religion
Q2 Journal Asia Pacific Business Review
Creator : Suhartanto D.
2022 4 cited
The effect of green supply chain management practices on the competitive advantages and organizational performance
Q2 Journal Polish Journal of Management Studies
Creator : Astawa I.K.
2021 17 cited
Implementation of e-learning for esp in tourism during the covid-19 pandemic
Q3 Journal Journal of Language Teaching and Research
Creator : Ginaya G.
2021 4 cited
Tourist loyalty in creative tourism: the role of experience quality, value, satisfaction, and motivation
Q1 Journal Current Issues in Tourism
Creator : Suhartanto D.
2020 136 cited
English digital material development of information communication technology ICT in higher vocational education
Q4 Journal Journal of Physics: Conference Series
Creator : Ginaya G.
2020 1 cited
The morpho-syntax of Suffix-i
Q4 Journal International Journal of Psychosocial Rehabilitation
Creator : Darlina L.
2020 0 cited
Behavioral intention toward online food purchasing: An analysis at different purchase levels
Q3 Journal International Journal of e-Business Research
Creator : Suhartanto D.
2020 1 cited
Millennial experience with online food home delivery: A lesson from Indonesia
Q2 Journal Interdisciplinary Journal of Information, Knowledge, and Management
Creator : Suhartanto D.
2019 17 cited
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Article Quartile
Research Output
  Scopus GScholar WOS
Article 21 934 24
Citation 288 2,674 402
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