Manajemen Pemasaran

POLITEKNIK NEGERI BANDUNG KOTA BANDUNG - JAWA BARAT, ID CODE PRODI : 61404 CODE PT : 005004
8
Authors
16.285
SINTA Score Overall
4.808
SINTA Score 3Yr
2.326
SINTA Score Overall Productivity
687
SINTA Score 3Yr Productivity
Latest number of publications
Memory impressions in slow tourism: Intrapersonal and interpersonal authenticity as antecedents
Q1 Journal International Journal of Tourism Research
Creator : Lu C.Y.
2024 0 cited
Cognizing tourist loyalty during covid-19 pandemic through virtual reality lens
Q1 Journal Tourism Recreation Research
Creator : Suhartanto D.
2024 9 cited
Sustainable development in halal tourism industry: The role of innovation and environmental concern
Q3 Journal E3S Web of Conferences
Creator : Amalia F.A.
2024 0 cited
Circular economy practices in SMEs: aligning model of green economic incentives and environmental commitment
Q1 Journal International Journal of Productivity and Performance Management
Creator : Arsawan I.W.E.
2024 12 cited
E-grocery service loyalty: integrating food quality, e-grocery quality and relationship quality (young customers’ experience with local food)
Q1 Journal International Journal of Quality and Service Sciences
Creator : Suhartanto D.
2024 0 cited
Attitude formation towards green products evidence in Indonesia: integrating environment, culture, and religion
Q2 Journal Asia Pacific Business Review
Creator : Suhartanto D.
2024 5 cited
Fast, fresh, healthy and halal: a mobile food app recipe for Muslim millennial loyalty
Q2 Journal Journal of Islamic Accounting and Business Research
Creator : Suhartanto D.
2024 0 cited
Mudharabah financing: An innovation in contemporary banking
Q4 Journal AIP Conference Proceedings
Creator : Puspita M.
2023 0 cited
Young Muslim consumers’ attitude towards green plastic products: the role of environmental concern, knowledge of the environment and religiosity
Q2 Journal Journal of Islamic Marketing
Creator : Suhartanto D.
2023 2 cited
Discomfort and proactiveness of New Zealand OFD consumers during the coronavirus pandemic
Q2 Journal Journal of Foodservice Business Research
Creator : Kartikasari A.
2023 0 cited
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Article Quartile
Research Output
  Scopus GScholar WOS
Article 107 522 84
Citation 2,967 8,972 1,143
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