Pendidikan Profesi Dietisien

POLTEKKES KEMENKES MALANG KOTA MALANG - JAWA TIMUR, ID CODE PRODI : 13911 CODE PT : 405017
8
Authors
1.282
SINTA Score Overall
654
SINTA Score 3Yr
183
SINTA Score Overall Productivity
93
SINTA Score 3Yr Productivity
Latest number of publications
Identification student misconceptions on reaction rate using a Google forms three-tier tests
Q4 Journal AIP Conference Proceedings
Creator : Hakimah N.
2021 5 cited
The Moderating Effect of Food Safety Knowledge on Organic Food Purchase Intention in a New Normal
Q1 Journal Pertanika Journal of Social Sciences and Humanities
Creator : Latip M.S.A.
2021 8 cited
From China with coronavirus: Toward closer global community
Q3 Journal International Journal of Advanced Science and Technology
Creator : Halimatusa diah H.
2020 0 cited
Food services menu engineering: Preference, acceptability, and popularity index of local food package menus to control the glycemic responses of T2DM subjects
Q3 Journal Current Nutrition and Food Science
Creator : Hakimah N.
2020 0 cited
Nutritional composition, glycemic index and glycemic load on Indonesian local package menus
Q4 Journal Food Research
Creator : Hakimah N.
2020 4 cited
Problem Nutrients in Adolescent Girls With Anemia Versus Nonanemic Adolescent Girls and the Optimized Food-Based Recommendations to Meet Adequacy of These Nutrients in Adolescent School Girls in East Java, Indonesia
Q1 Journal Food and Nutrition Bulletin
Creator : Oy S.
2019 7 cited
The comparison of diet menu quality based on red rice as a staple food using glycemic response variables
Q4 Journal Indian Journal of Forensic Medicine and Toxicology
Creator : Hakimah N.
2019 1 cited
Determination of discretionary salt intake in an iodine deficient area of East Java-Indonesia using three different methods
Q2 Journal Asia Pacific Journal of Clinical Nutrition
Creator : Mustafa A.
2006 13 cited
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Article Quartile
Research Output
  Scopus GScholar WOS
Article 8 314 0
Citation 38 1,978 0
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