Ilmu Lingkungan

UNIVERSITAS MATARAM KOTA MATARAM - NUSA TENGGARA BARAT, ID CODE PRODI : 25201 CODE PT : 001016
12
Authors
3.682
SINTA Score Overall
1.094
SINTA Score 3Yr
307
SINTA Score Overall Productivity
91
SINTA Score 3Yr Productivity
Latest number of publications
Analysis of marine debris characteristics in the Mandalika special economic zone (SEZ), Lombok
Q4 Journal AIP Conference Proceedings
Creator : Littaqwa L.A.A.
2024 0 cited
Silver-based plasmonic nanoparticles for biosensor organophosphate pesticides using a single film containing acetylcholinesterase/choline oxidase
Q1 Journal Global Journal of Environmental Science and Management
Creator : Hermanto D.
2024 5 cited
Life cycle assessment of agricultural waste recycling for sustainable environmental impact
Q1 Journal Global Journal of Environmental Science and Management
Creator : Sumiyati S.
2024 0 cited
Detection of Al3+ by fluorescent turn-on nitrogen/sulphur-binary doped carbon dots
Q4 Journal Analytical Science and Technology
Creator : Kamali S.R.
2023 0 cited
Microbiological Analysis of Drinking Water Sourcing from the Spring of Joben Pesanggrahan, Montong Gading, East Lombok
Q3 Journal Advances in Animal and Veterinary Sciences
Creator : Jupri A.
2023 0 cited
Conducting Matrices of the Poly(-O-Toluidine, PTOL) Film for Immobilizing Uricase
Q3 Journal Molekul
Creator : Hermanto D.
2022 0 cited
Validation of Mercury Speciation Analysis in River Around Artisanal Small-Scale Gold Mining Area in West Nusa Tenggara, Indonesia
Q2 Journal Science and Technology Indonesia
Creator : Hermanto D.
2022 1 cited
Synthesis of magnesium-based microparticles using oil cake of plukenetia volubilis (Inca fruit) seeds and study of its radical scavenging activity
Q3 Journal Materials Today: Proceedings
Creator : Sridharan B.
2022 0 cited
Effects of Fermented Seaweed Fertilizer Treatment on Paddy Amino Acid Content and Rhizosphere Microbiome Community
Q2 Journal Fermentation
Creator : Prasedya E.S.
2022 2 cited
Seaweed Fertilizer Prepared by EM-Fermentation Increases Abundance of Beneficial Soil Microbiome in Paddy (Oryza sativa L.) during Vegetative Stage
Q2 Journal Fermentation
Creator : Prasedya E.S.
2022 7 cited
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Article Quartile
Research Output
  Scopus GScholar WOS
Article 40 351 0
Citation 559 3,261 0
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