Teknologi Pangan

UNIVERSITAS PASUNDAN KOTA BANDUNG - JAWA BARAT, ID CODE PRODI : 41121 CODE PT : 041008
5
Authors
2.508
SINTA Score Overall
682
SINTA Score 3Yr
502
SINTA Score Overall Productivity
136
SINTA Score 3Yr Productivity
Latest number of publications
Optimization of Soft Cake Formula Based On Plantain var Kapas Flour (Musa corniculata) by Using D-Optimal Method Design
Q4 Journal AIP Conference Proceedings
Creator : Surahman D.N.
2024 0 cited
Effect of maltodextrine concentration on color intensity and hygroscopic characteristics of powdered butterfly pea (Clitoria ternatea L.)
Q3 Journal IOP Conference Series: Earth and Environmental Science
Creator : Anggara C.E.W.
2024 0 cited
Study of HACCP (Hazard Analysis And Critical Control Point) identification in anchovy sago noodles processing
no-Q Journal BIO Web of Conferences
Creator : Surahman D.N.
2024 0 cited
Optimization of Formula Cookies Based on Purple Sweet Potato Flour (Ipomoea Batatas L.) Using I-Optimal Mixture Design Method
no-Q Journal BIO Web of Conferences
Creator : Herminiati A.
2023 2 cited
Effect of trehalose and butterfly pea (Clitoris ternatea L.) on physicochemical characteristics of drum dried milk powder
no-Q Journal Food Science and Technology (Brazil)
Creator : Ikrawan Y.
2023 0 cited
Development, physiochemical and sensory evaluation of a new effervescent tablet formulation based on Moringa oleifera leaves extract
Q2 Journal International Journal of Food Engineering
Creator : Iwansyah A.C.
2023 3 cited
Chemical properties of moringa milk powder used rotary vacuum drying
no-Q Journal Food Science and Technology (Brazil)
Creator : Widiantara T.
2023 1 cited
Physicochemical Properties of Flakes Made from Different Maturity Levels of Banana (Musa Paradisiaca) CV. Ambon
Q4 Journal IOP Conference Series: Earth and Environmental Science
Creator : Surahman D.N.
2022 1 cited
Shelf life evaluation of formulated cookies from Hanjeli (Coix lacryma-jobi L.) and Moringa leaf flour (Moringa oleifera)
Q1 Journal Food Bioscience
Creator : Iwansyah A.C.
2022 5 cited
Association between eating pattern and food neophobia in children with Autism Spectrum Disorder (ASD): Parents' perceptions
no-Q Journal Journal of Dentomaxillofacial Science
Creator : Oewen R.R.
2022 0 cited
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Article Quartile
Research Output
  Scopus GScholar WOS
Article 25 562 9
Citation 158 6,895 86
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