Teknologi Industri Pertanian

UNIVERSITAS GADJAH MADA KAB. SLEMAN - DAERAH ISTIMEWA YOGYAKARTA, ID CODE PRODI : 41211 CODE PT : 001001
24
Authors
11.254
SINTA Score Overall
2.944
SINTA Score 3Yr
489
SINTA Score Overall Productivity
128
SINTA Score 3Yr Productivity
Latest number of publications
Development of Artificial Neural Networks Model to Determine Labor Rest Period Based on Environmental Ergonomics
Q2 Journal International Journal of Technology
Creator : Amalia R.
2023 0 cited
A framework to build a resilient supply chain: a case study of Javanese tea in Indonesia
Q1 Journal International Journal of Logistics Management
Creator : Tanuputri M.R.
2023 0 cited
Effects of osmotic dehydration pre-treatment on process and quality of freeze-dried strawberries (Fragaria x ananassa var. Mencir)
Q4 Journal IOP Conference Series: Earth and Environmental Science
Creator : Putri R.M.
2023 0 cited
Application of real-time image processing for monitoring bacterial cellulose growth in various nitrogen sources using soybean-boiled wastewater medium during fermentation
Q4 Journal IOP Conference Series: Earth and Environmental Science
Creator : Astuti E.N.J.
2023 0 cited
High-Yield Alpha-Cellulose from Oil Palm Empty Fruit Bunches by Optimizing Thermochemical Delignification Processes for Use as Microcrystalline Cellulose
Q2 Journal International Journal of Biomaterials
Creator : Susi S.
2023 1 cited
Monitoring bacterial cellulose growth during fermentation with various carbon sources by applying real-time image processing
Q4 Journal IOP Conference Series: Earth and Environmental Science
Creator : Ahmadi T.P.
2023 0 cited
Determination of Total Carotene and Vitamin C in Chili Powder (Capsicum annuum L.) Non-destructively Using Near-Infrared Spectroscopy
Q2 Journal International Journal on Advanced Science, Engineering and Information Technology
Creator : Khuriyati N.
2023 0 cited
Multiple Affective Attributes for the Customization of Post-Pandemic Food Services
Q2 Journal Journal of Quality Assurance in Hospitality and Tourism
Creator : Ushada M.
2023 0 cited
Development of ready-to-drink tea with Lactobacillus plantarum Dad-13 based on the vulnerability aspects of the production process
Q3 Journal Food Research
Creator : Guritno A.D.
2023 0 cited
Optimizing of the Parameters of Coconut Sugar Production Using Taguchi Design in Riau, Indonesia
Q2 Journal International Journal on Advanced Science, Engineering and Information Technology
Creator : Zulfia V.
2022 0 cited
View more ...
Get More with SINTA Insight
Go to Insight
Article Quartile
Research Output
  Scopus GScholar WOS
Article 147 1,348 71
Citation 1,141 4,849 320
Get More with SINTA Insight

Go to Insight