avatar

SRI MULYANI

Politeknik Kesehatan Kementerian Kesehatan Riau D3 - Gizi SINTA ID : 6683617
616
SINTA Score Overall
397
SINTA Score 3Yr
0
Affil Score
0
Affil Score 3Yr
Latest number of publications
  Scopus Analysis  

Shelf-Life Determination of “Hiwan Tahu” Using Accelerated Shelf-Life Testing (ASLT) with Arrhenius Mode
Q3 as Journal International Journal on Advanced Science, Engineering and Information Technology
Author Order : 0 of 10     Creator : Pramono Y.B.
2024 0 cited
Characteristics of porang edible film with the addition of citric acid as a cross-linking agent
Q3 as Conference Proceedin IOP Conference Series: Earth and Environmental Science
Author Order : 0 of 5     Creator : Az-Zahrah S.Z.
2024 0 cited
COMMERCIAL GRADING AND DOMESTIC PROCESSING OF INDONESIAN MZ POTATO: IMPLICATIONS FOR NUTRITIONAL AND TEXTURAL PROPERTIES
Q3 as Journal Acta Scientiarum Polonorum, Technologia Alimentaria
Author Order : 0 of 5     Creator : Abduh S.B.M.
2024 0 cited
Protein fraction profile and physicochemical quality of Blacksoyghurt drink
Q3 as Journal Food Research
Author Order : 0 of 8     Creator : Al-Baarri A.N.
2024 1 cited
The role of inulin extract from mangrove apple (Sonneratia caseolaris) and Lactobacillus plantarum combination as a synbiotic
Q3 as Journal Food Research
Author Order : 0 of 4     Creator : Wibawanti J.M.W.
2024 0 cited
Implementation of Statistical Quality Control (SQC) As a Quality Damage Control for Crepes Products in the Indonesian Food Industry
Q3 as Conference Proceedin IOP Conference Series: Earth and Environmental Science
Author Order : 0 of 7     Creator : Pramono Y.B.
2023 0 cited
Physicochemical properties of goat milk yoghurt with synbiotics from inulin of mangrove apple and Lactobacillus plantarum
Q3 as Journal Agronomy Research
Author Order : 0 of 4     Creator : Wibawanti J.M.W.
2023 1 cited
Quality Control with Scoring Methods in the Production Process of Peas in the Bean Industry
Q4 as Conference Proceedin AIP Conference Proceedings
Author Order : 0 of 5     Creator : Pramono Y.B.
2023 0 cited
Physical and Chemical Properties of Buffalo Skin Gelatin Extracted Using Crude Acid Protease from Goat Abomasum
Q4 as Conference Proceedin AIP Conference Proceedings
Author Order : 0 of 4     Creator : Hasna T.
2023 0 cited
Dissimilarity Analysis of Wheat Dough of Different Final Thermal Processing Techniques Based on the Chemical Composition and Starch Hydrolysis
Q4 as Conference Proceedin AIP Conference Proceedings
Author Order : 0 of 4     Creator : Abduh S.B.M.
2023 1 cited
View more ...
Get More with SINTA Insight
Go to Insight

Summary

Article Quartile
Research Output
  Scopus GScholar WOS
Article 28 10 0
Citation 92 23 0
Cited Document 15 4 0
H-Index 5 3 0
i10-Index 3 1 0
G-Index 2 2 0
Get More with SINTA Insight

Go to Insight