Sinta

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ADELYA DESI KURNIAWATI
Ilmu Gizi
SINTA ID : 6199954
Subjects/Areas:
id ID
5.16
Overall Score
3.25
3 Years Score
484.5
Overall Score V2
351.5
3 Years Score V2
1
Books
18365
Rank in National
11229
3 Years National Rank
1
IPR
634
Rank in Affiliation
386
3 Years Affiliation Rank

Documents per Year

Citations per Year

Documents per Year

Research Output

Articles
Conference
Other
Total
2
21
0
23

Quartile

Q1
Q2
Q3
Q4
Undefined
0
0
2
21
0

Accreditation

 
S1
S2
S3
S4
S5
S6
Uncategorized
 
0
0
0
0
1
0
11

Score

Documents
Citations
H-Index
i10-Index
G-Index
23
15
3
0
1

12
63
4
3
1

0
-
-
-
-
Top 5 Papers by Citations Citation
Pengawasan Mutu Makanan
Universitas Brawijaya Press | vol: | issue : | 2017
30
Pengaruh Tingkat Pencucian dan Lama Kontak Dengan Etanol Terhadap Sifat Fisik Dan Kimia Tepung Porang (Amorphophallus Oncophyllus)
Malang: Universitas Brawijaya | vol: | issue : | 2010
16
Formula of Piper crocatum, Cinnamomum burmanii, and Zingiber officinale extracts as a functional beverage for diabetics
International Food Research Journal 23 (3), 1123-1130 | vol: | issue : | 2016
10
Effect of Fermentation on Compositional Changes of Cinnamomum osmophloeum Kaneh Leaves
IOP Conference Series: Materials Science and Engineering 193 (2017) | vol: | issue : | 2017
4
Pengaruh Tingkat Pencucian dan Lama Kontak dengan EtanolTerhadap Sifat Fisik dan Kimia Tepung Porang
Universitas Brawijaya | vol: | issue : | 2010
2
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SINTA was originally initiated by:

UNISSULA

Universitas Islam Sultan Agung

UAD

Universitas Ahmad Dahlan

UNSRI

Universitas Sriwijaya
The Team:

Imam Much Ibnu Subroto

Universitas Islam Sultan Agung

Tole Sutikno

Universitas Ahmad Dahlan

Deris Stiawan

Universitas Sriwijaya

Ahmad Heryanto

Universitas Sriwijaya

Sam F Chaerul

Universitas Islam Sultan Agung

Herman Yuliansyah

Universitas Ahmad Dahlan