Sinta

Indonesia
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JOKO RIYANTO
Peternakan
SINTA ID : 5976583
Subjects/Areas:
id ID
4.1
Overall Score
1.46
3 Years Score
531.5
Overall Score V2
332.5
3 Years Score V2
0
Books
16143
Rank in National
11978
3 Years National Rank
0
IPR
368
Rank in Affiliation
300
3 Years Affiliation Rank
  • 1
  • 2
Page 1 of 2 | Total Records : 14
Quartile Publications Citation
Q4
Evaluation of Feed for Thin-Tailed Sheep Fattening with Supplemented Protected and Unprotected Aldehide
IOP Conference Series: Earth and Environmental Science | vol: 119 | issue : 1 | 2018-03-01 | Conference Proceedin
6
Q4
Nutrition content of brisket point end of part Simental Ongole Crossbred meat in boiled various temperature
IOP Conference Series: Earth and Environmental Science | vol: 102 | issue : 1 | 2018-01-31 | Conference Proceedin
3
Q4
The chemical quality of silverside Simental Ongole crossbred meat at various roasting temperatures
AIP Conference Proceedings | vol: 2014 | issue : | 2018-09-21 | Conference Proceedin
3
Q4
The Effect of Different Location of Muscle on Quality of Frozen Simmental Ongole Grade Male Meat
IOP Conference Series: Earth and Environmental Science | vol: 119 | issue : 1 | 2018-03-01 | Conference Proceedin
1
-
Effects of supplementation of cellulase, carnitine and fish oil on lipids and fatty acid contents of indonesian native chicken eggs
Asian Journal of Microbiology, Biotechnology and Environmental Sciences | vol: 20 | issue : 4 | 2018-01-01 | Journal
1
Q4
The meat chemical quality of lamb's longissimus dorsi muscles with addition of saponified animal and vegetable oil in the ration
IOP Conference Series: Earth and Environmental Science | vol: 250 | issue : 1 | 2019-04-05 | Conference Proceedin
1
Q4
Physical quality of Simental Ongole crossbred silverside meat at various boiling times
IOP Conference Series: Earth and Environmental Science | vol: 142 | issue : 1 | 2018-04-09 | Conference Proceedin
0
Q4
The nutritional quality of chuck and shank meat of thin-tailed sheep supplemented with protected aldehyde in the rations
IOP Conference Series: Earth and Environmental Science | vol: 250 | issue : 1 | 2019-04-05 | Conference Proceedin
0
Q4
Effects of supplementation of cellulase, carnitine and fish oil on lipids and fatty acid contents of Indonesian native chicken meats
IOP Conference Series: Earth and Environmental Science | vol: 250 | issue : 1 | 2019-04-05 | Conference Proceedin
0
Q4
Influence of Soybean Groat Protected Used in the Consumption and Digestibility of Dry Matter, Organic Matter and Crude Protein on the Bligon Goats
IOP Conference Series: Earth and Environmental Science | vol: 372 | issue : 1 | 2019-11-07 | Conference Proceedin
0
  • 1
  • 2
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SINTA was originally initiated by:

UNISSULA

Universitas Islam Sultan Agung

UAD

Universitas Ahmad Dahlan

UNSRI

Universitas Sriwijaya
The Team:

Imam Much Ibnu Subroto

Universitas Islam Sultan Agung

Tole Sutikno

Universitas Ahmad Dahlan

Deris Stiawan

Universitas Sriwijaya

Ahmad Heryanto

Universitas Sriwijaya

Sam F Chaerul

Universitas Islam Sultan Agung

Herman Yuliansyah

Universitas Ahmad Dahlan