SINTA - Science and Technology Index

Sinta

Indonesia

New! - Science And Technology Index (SINTA) Version 3.0

Click Here

Author Subject

36

Authors

Professors

Assoc. Professors

Senior Lecturers

Lecturers

1
2
3
4

culinary

Alias :

Page 1 of 4 | Total Records : 36
Author	3 Year Score	All Year Score
KHOIRUL ANWAR, SGZ, MSI Universitas Sahid NIDN /NIP/NIDK : 0309019203 H-Index : 2 \| H-Index : 6 \| nutrition education food service management dietetic culinary sport nutrition	1.48 Since 2020	2.75 Overall Score
MEDA WAHINI Universitas Negeri Surabaya NIDN /NIP/NIDK : 0022086101 H-Index : 1 \| H-Index : 5 \| home economics family welfare education culinary	0.48 Since 2020	2.04 Overall Score
RETNOSYARI SEPTIYANI Universitas Ahmad Dahlan NIDN /NIP/NIDK : 0518098101 H-Index : 1 \| H-Index : 1 \| culinary food technology	0.16 Since 2020	0.33 Overall Score
LILA MULIANI Institut Ilmu Sosial dan Manajemen STIAMI NIDN /NIP/NIDK : 0322057807 H-Index : 0 \| H-Index : 3 \| Culinary tourism food and nutrition marketing communications public relations	0.08 Since 2020	0.25 Overall Score
GOZALI Politeknik Negeri Balikpapan NIDN /NIP/NIDK : 0004028904 H-Index : 0 \| H-Index : 3 \| Culinary Gastronomy Gastronomic Tourism	0.07 Since 2020	0.14 Overall Score
NONNY AJI SUNARYO Universitas Negeri Malang NIDN /NIP/NIDK : 0004129202 H-Index : 0 \| H-Index : 1 \| Tourism Culinary Entrepreneurship	0.06 Since 2020	0.5 Overall Score
HENDRA Universitas Ciputra Surabaya NIDN /NIP/NIDK : 0724117602 H-Index : 0 \| H-Index : 2 \| culinary	0.05 Since 2020	0.08 Overall Score
RASHA Universitas Negeri Jakarta NIDN /NIP/NIDK : 8840850017 H-Index : 0 \| H-Index : 2 \| Education Metodology Evaluation Food Culinary	0.04 Since 2020	9.8 Overall Score
RISA PANTI ARIANI Universitas Pendidikan Ganesha NIDN /NIP/NIDK : 0019046502 H-Index : 0 \| H-Index : 5 \| culinary food	0.04 Since 2020	0.65 Overall Score
YULI HARTATI Politeknik Kesehatan Kementerian Kesehatan Palembang NIDN /NIP/NIDK : 4016076801 H-Index : 1 \| H-Index : 3 \| nutrition food science food service culinary	0.04 Since 2020	0.62 Overall Score

1
2
3
4

Best viewed in resolution 1024x768 and higher

SINTA was originally initiated by:

UNISSULA

Universitas Islam Sultan Agung

UAD

Universitas Ahmad Dahlan

UNSRI

Universitas Sriwijaya

The Team:

Imam Much Ibnu Subroto

Universitas Islam Sultan Agung

Tole Sutikno

Universitas Ahmad Dahlan

Deris Stiawan

Universitas Sriwijaya

Ahmad Heryanto

Universitas Sriwijaya

Sam F Chaerul

Universitas Islam Sultan Agung

Herman Yuliansyah

Universitas Ahmad Dahlan